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Spices

Spices

All about spices , what they are useful for and when to use them. Learn about the uses of spices in international cuisine. The spices we use everyday have curative properties.
AsafoetidaSpicesAsafoetida
16 Jan.
Rosi Stoyanova
CorianderSpicesCoriander
12 Jan.
Admin
AllspiceSpicesAllspice
12 Jan.
Rosi Trifonova
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ClovesCloves
12 Jan.
The clove spice comes from the pink buds of the evergreen clove tree. Cloves contain flavonoids, which also contribute to their anti-inflammatory properties. Cloves improve digestion.
NutmegNutmeg
11 Jan.
The fame of nutmeg as a spice dates back to antiquity. In stores, you can find both ground and whole nutmeg. Nutmeg overdose has many unpleasant consequences.
Salt - Benefits and HarmsSalt - Benefits and Harms
27 Dec.
Health organizations often warn us about the dangers of the salt we all so often consume. Does high salt intake cause a number of health problems, or is it a myth? Is salt healthy or unhealthy?
Savory HerbSavory Herb
21 Nov.
Savory herb is one of the oldest spices in the world and in our country it has been widely popular for centuries. The huge application of savory herb in the culinary world is indisputable.
Cayenne PepperCayenne Pepper
21 Nov.
The red-hot culinary spice, cayenne pepper, is actually the popular chili, considered the spiciest pepper on earth. Tropical America is considered the homeland of cayenne pepper.
CardamomCardamom
06 Sept.
Cardamom is an exotic spice, which is immensely used in Eastern cuisine. Ground cardamom is the main ingredient of curry. Cardamom is an expensive but also very aromatic spice.
Ceylon Cinnamon - What We Need to KnowCeylon Cinnamon - What We Need to Know
23 May
Cinnamon is one of the most aromatic spices that people have used for centuries. It is added to flavor various dishes and is also used in the cosmetic and pharmaceutical industries. What we need to know about Ceylon cinnamon.
Benefits and Application of Green SpicesBenefits and Application of Green Spices
16 May
Green spices are widely used in cooking. Each has a beneficial effect on the body. Rosemary strengthens the nerves, thyme has a strong antiseptic effect, marjoram has an invigorating effect.
Coconut SugarCoconut Sugar
18 Dec.
Coconut sugar is a natural sweetener with a golden to brownish color. Coconut sugar is extracted from coconut palms.
MaceMace
15 Mar.
Mace is an aromatic spice derived from the fruits of the evergreen Myristica fragrans tree. It also yields the popular spice nutmeg. Mace is among the spices highly valued in the culinary arts.

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