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Black beansComposition of black beans
A cup of cooked black beans contains 41 g carbohydrates, 15 g fiber, 15 g protein and 1 gram of fat....
Nachos with Black BeansSoak the black beans in water for a few hours or 1 night to make them easier to cook. Discard the water in which they were soaked, pour new one and boil them until they soften....
Vegan Tacos with Black BeansThe shells are stuffed, first, with the black beans, then a little iceberg and a tomato on top.
Enjoy these vegan tacos with black beans....
Beans with Black PuddingAdd sliced black pudding and tomato paste, spearmint. Boil for a few more min.
You can thicken the bean dish with flour, dissolved in a little water....
Culinary Use of Black BeansThere are many varieties of beans. Some are small, others large, round or white, green, yellow and even black.
Black beans are some of the most glamorous and delicious varieties of beans....
Black Bean SoupI present to you black beans as one of the most interesting and delicious representatives of the legume family....
Black Bean SaladThe black bean salad is ideal for garnishing vegetable dishes, chicken and various South American dishes....
Beans with Black Pudding in a PotPut the beans and sliced black pudding in an earthen pot. Add the oil and a little water and boil on low heat until ready.
Salt, if not salty enough....
Green Beans in JarsThus prepared green beans are suitable for stews, salads and clay pot dishes....
Beans in a PotPour the cooked and drained beans into a clay pot.
Top with stewed onions and peppers and add slices of fresh tomato....
Beans in a Clay PotBoil the beans in water. Clean and chop the leeks and fry them in 5-6 tablespoons of oil. Season to taste with salt and pepper. Distribute half the beans in clay pots, top them with the leeks....
Tasty Green Beans in JarsWash the green beans several times in different water and cut them as needed. Pour boiled water over them, cover and leave for about 40 minutes. Drain from the water....
BeansAdzuki beans are a great addition to rice and salads. It is easily digestible and melts very quickly.
Black Adzuki beans - this is the black version of the conventional adzuki beans....
Traditional Beans in a Clay PotLeave the beans to boil and after 30 min. add the chopped onions, carrots and peppers.
Cook the beans on low heat for about 4 hours. Once they soften, add the vegetables, salt, tomatoes and spices....
Cabbage with Beans in the OvenFinally, season it with the paprika, savory, spearmint, parsley, salt and black pepper to taste and mix.
Transfer the cabbage to a suitable baking tray, add the beans and mix everything together....
Lean Beans in a Clay PotSoak the beans overnight in cold water. Wash and clean the vegetables. Chop the onions, pepper, carrots and leeks finely. The faster option is just to blend them all together. Put them in a pot of water....
Delicious Beans in a Clay PotThe beans are washed and covered in cold water. Soak them for about six hours.
Then pour the water out, pour new water over the beans and add a teaspoon of baking soda....
Vegan Green Beans in a PotSeason with salt and black pepper to taste. Peel the tomatoes and cut them finely. As soon as the sauce reduces, add the tomatoes. Add finely chopped parsley....
Quinoa with Black Beans and Corn
Enchiladas with Chicken and Black Beans
Mexican Stew with Black Beans and Corn
Fajitas with Black Beans and Minced Meat
Keto Dish with Quinoa and Black Beans
Detali with Beans in a Multicooker
