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Buffalo MeatAt the same time, buffalo meat and buffalo milk were used for food. In addition, humans discovered the positive qualities to buffalo hides....
Buffalo WingsServe the buffalo wings with a blend of sour cream and blue cheese....
Buffalo MilkBenefits of buffalo milk
Pure buffalo milk increases appetite and improves the metabolism in the body....
Homemade Buffalo CheeseThe milk is placed in a cool water bath and raised to {68°C}. Then wait for it to drop to {34°C} and coagulate with 1 tsp. yeast. Wait 40 minutes for it to lump up.
Cut it into 2″ (5 cm) cubes. Wait 10 minutes and strain...
Goose MeatGoose meat comes from birds belonging to the Anser genus. They are large, feathered, common in Europe, Asia, Africa, North America and South America. Since antiquity, humans have been taking care of different geese...
Turkey MeatProbably no other food bears the image of holidays, family and friends in our minds as much as turkey. Winter is the season when we enjoy turkey, but its wonderful flavor and nutritional value should enjoyed all year round...
Homemade Smoked MeatSmoked meat retains its properties and improves the taste qualities, and is great for storage.
The procedure is done by smoking on hot smoke. Before smoking, meat must be well prepared, as the smoke can not guarantee full...
Meat FrittersFrom the eggs, yogurt, baking soda, a pinch of salt and flour, knead a firm, but not too firm, dough. Fry the chopped onions in preheated oil, add the chopped meat, and then add the cream.
Stuff the fritters, which you've...
Meat PiePeel onions, cut them into slices to clean the salt, pepper and paprika. The cleaned and washed meat cut into bite sized pieces and salted. Knead the flour into pastry dough and let it stand for 15 to 20 minutes. Split the...
Spiked MeatTake a nice piece of pork, wash it and dry it. Cut the bacon, garlic and carrot into small pieces.
Make cuts with a sharp knife in the upper part of the meat, then put bacon, garlic and carrot pieces in them. Push them...
Meat FanCut the pork fillet into pieces, In a bowl, mix all the ingredients excluding the onions.
Roll the pork steaks well in the resulting marinade. Leave them for 2-3 hours in the fridge.
Cut the onions into round slices...
Meat SpecialtyFor this recipe you're going to need pork meat - a whole piece of neck or loins. Slice the meat with a knife in order to open it up and obtain a large rectangular piece of meat 1/4″ (0.5 cm) thick.
Clean the vegetables...
Minced Meat TerrineFlavor the minced meat with spices and onions (finely chopped). Grease an oblong mold (terrine tin) or cover it with baking paper.
Pour a portion of the minced meat and cover the sides of the mold with it.
Sprinkle...
Roasted Meat GravyClean the vegetables for the gravy, coarsely chop them and put them in a baking pan covered with aluminum foil.
Pour them with olive oil and wine.
Season them with and wrap with aluminum foil.
Roast them for about...
Citrus Meat MarinadeCombine all the ingredients for the marinade in a bowl and mix them well.
The marinade is suitable for flavoring various meats, especially chicken.
The selected meat is rubbed well with the mixture and it is covered...
Minced Meat CheburekiPour the sifted flour into a deep bowl, add the salt, melted butter and water.
Knead the dough and leave it for 10 minutes.
During this time, finely chop the onion and add it to the minced meat along with the dry spices...
Game Meat MarinadeThe products are cleaned and cut into large pieces. They are boiled for half an hour and the hot marinade is poured over the game meat.
The meat is covered for half an hour, then it is taken out and the marinade is boiled...
Universal Meat SaucePut 6 tablespoons of mayonnaise and 6 tablespoons of sour cream in a bowl.
Add two or three finely chopped pickles and a quarter bunch of chopped fresh parsley.
Add two pressed garlic cloves and stir, until a smooth...
Minced Meat SchnitzelThe minced meat spread out in a plastic bag. Thin it out with a rolling pin to about 1 cm. It is best to freeze it for 2-3 hours, but it is not necessary.
Roll them in flour. Beat the egg into a plate. Heat the oil in...
Minced Meat EnchiladasCut the tomatoes and peppers into cubes. Finely chop the garlic and hot pepper.
Cut the leeks and parsley into small pieces. In a deep frying pan heat the fat, fry the minced meat, until it's semi-cooked. Add the garlic...
Grilled Meat MarinadePeel an onion and cut it into strips or rings. Peel the garlic and finely chop it.
Season the meat that you're using well with salt, black pepper and paprika. Cover it with the onions and garlic and sprinkle the butter...
Health Benefits of Buffalo Milk
Green Salad Mix with Quinoa and Buffalo Cheese
