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CapsaicinThe content of capsaicin in it is between 5 to 10%.
History of Capsaicin
As stated, that spicy burning sensation we get when we eat cayenne pepper is due to the capsaicin compound....
Jalapeño Peppers - Benefits and FactsThe more capsaicin, the more health benefits, that's the recipe, but there's growing evidence that capsaicin's not-so-spicy compounds are beneficial, too....
How to neutralize hot spicesHot food take their intensity from a substance called capsaicin. Only a few things can help to neutralize the capsaicin - water is not one of them....
What Substance Makes Hot Peppers Spicy?The spiciness of hot peppers is due to the substance capsaicin. Capsaicin has a number of health benefits. It speeds up the metabolism and helps the body burn calories faster....
Why is Spicy Food Healthy?Controls blood pressure
Capsaicin can dilate blood vessels and help lower blood pressure. It also helps prevent blood clots....
Hot PeppersThe more capsaicin a variety of peppers contains, the more spicy and rich in antioxidants is. Experts say capsaicin is a weapon against the local animals and people....
Cayenne PepperThis fact was proven by an experiment on dogs, which reported lower glucose levels after taking capsaicin.
Composition of cayenne pepper
The most popular active ingredient in cayenne pepper is capsaicin....ChiliCapsaicin, along with lycopene have been shown to have anticancer properties and are an effective way to combat aging.... 
Varieties of ChilliesTheir taste due to the chemical compound capsaicin, which is not influenced by any heat treatment. You should be aware that the smaller the pepper, the more spicy....
PeppersBenefits of Peppers
Capsaicin is most concentrated in the white membrane of peppers....
Peppers - a Vitamin BombPeppers have a specific taste, due to the alkaloid called capsaicin. It aids proper digestion....
Drink Cucumber Juice To Lose WeightChili powder contains a compound called capsaicin, which can help you oxidize lipids and increase your energy metabolism (published in the American Journal of Clinical Nutrition, 2006)....
What Foods to Add Cayenne Pepper toThe spicy taste of cayenne pepper is due to the contained therein capsaicin and vitamin A. It finds a wide application in cooking. Once added, it provides a specific taste and sharp tanginess to the dish....
Foods That Chase Away AppetiteGo with chili peppers, the capsaicin contained therein will significantly decrease feelings of hunger.
Garlic is also a fine choice....
The Five Healthiest SpicesCayenne pepper contains capsaicin, which can increase your metabolism and burn more calories. It also stimulates the production of substances, which tell the brain that the stomach is full....
Top 10 Fat Burning FoodsRed chili peppers
Contain capsaicin, thanks to which the metabolism is accelerated. In a very short period of time after consumption it allows you to burn fat....
Why Should We Eat More Spicy Dishes
For a Healthy Heart, Eat Chili Peppers to your Heart`s Content
Eat Red Peppers to Protect Yourself from Cancer
Low-Calorie Vegetable Soup for Cleansing and Burning Fat
Dieting for high cholesterol
