Chefs

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25 Aug.

If you are a new chef, you have yet to accumulate knowledge and culinary skills. There are 5 spices capable of transforming even the most plain dish into a delight for the palate....

Chefs Reveal the Secrets of Delicious Bacon

11 May

In the gallery above, see the advice from famous chefs and discover your ideal law for an unforgettable and irresistible breakfast....

Robot Chefs Run an Entire Restaurant in China

21 Aug.

The robots play the role of chefs and waiters - the machines not only prepare the food but also serve it to the customers....

The Top 5 Most Influential Chefs in the World

14 July

His final decision to become a chef Bourdain made in 1988 when he became the executive chef at the bistro Brasserie Les Halles. He is one of the most influential chefs in the world. 4....

Tapenade - the Poor Man's Caviar

30 June

Old-school chefs claim that the authentic spread is made only with olives from Nice and capers from Toulon....

Characteristics of Fusion Cuisine

07 July

In case of a culinary failure, a true chef should be driven to even higher ambitions, rather than quitting....

Fugu

06 Oct.

Only specially licensed chefs are allowed to prepare fugu fish - no exceptions....

What is Ramen and How to Make it?

15 May

There are probably as many chefs as there are options in Japan....

How to Caramelize Vegetables?

26 Oct.

Caramelized vegetables are part of many recipes in elite restaurants, are present on the menu of top chefs and are a must-have for every self-respecting amateur and professional chef....

The 10 Most Expensive Foods in the World

12 Feb.

Besides the eggs, chefs add lobster and black caviar to the exquisite specialty. 9. A donut for $1000 - the donut is the brainchild of chef Frank T....

Culinary Traditions in Japan

21 May

It was invented at the end of the 19th century by the talented chef Yohei, who was the 1st to begin offering raw fish. There are different types of sushi....

Do Not Kill the Kid's Desire for Cooking

25 Sept.

To have peaceful relations with the kid and encourage his desire to be your assistant chef, give him or her a special apron. This in itself makes little chefs feel significant....