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Cherry PlumsOnce the cherry plums are down, remove any damaged fruits and use the rest as intended.
Choosing and Storing Cherry Plums
When picking out cherry plums we need to consider several things....
Broad Beans with Cherry PlumsPour in 1 1/2 cups water, add the cherry plums and boil. Before removing from the heat, salt and sprinkle with black pepper and finely chopped parsley and dill....
Cherry Plum SyrupWe wash the cherry plums well and cover them with water. Place them on the stove and cook until they crack.
Add the sugar to them and stir until it melts. Remove them from heat and leave them to cool....
Cherry Plum LemonadeThe next day, strain the juice, put the cherry plums in a cheesecloth, drain them carefully without pressing them (if you pass them through a sieve later you're going to get a wonderful nectar)....
Cherry Plum and Honey JuiceOptionally, you can add more honey to the cherry plum juice if you like it sweeter, or more water if the honey and cherry plum juice is too thick for you....
PlumsPlums have a much higher energy value - 264 calories.
Types of plums
Markets are dominated by twenty species of plum, most Japanese or European. Japanese plums are pitted....
Canning Cherry TomatoesCanned cherry tomatoes look very beautiful because of their small size. Cherry tomatoes are verily easily canned and turn out great and are very tasty during the winter months....
Strudel with PlumsCut the plums into halves, remove the pits and cut the halves finely. Add the sugar, breadcrumbs, cinnamon and egg.
Knead a dough from the flour, butter, salt and a little water and leave it for 30 min....
Benefits and Properties of PlumsBreakfast: Coffee, 1 rusk, 1.8 oz (50 g) cheese, 3 plums
Lunch: 5.3 oz (150 g) roasted turkey, 4 plums
Afternoon snack: 3 plums
Dinner: Omelette with 2 egg whites and 3 plums....
Hazelnut Cake with PlumsArrange the sliced plums and sprinkle with the almonds.
Bake the cake at {180°C} for 40 minutes.
Cool and garnish with melted white chocolate.
The hazelnut cake with plums is ready....
Fine Yellow Plums CakeHeat a non-stick pan over high heat and roast the plum pieces on each side for a few seconds....
Vanilla Tart with PlumsCut the plums into pieces, sprinkle them with sugar and leave them to release the juice. Put them on medium heat, until they soften well and the syrup thickens....
Roasted Plums with WalnutsCarefully split the plums with a knife and take out their seeds. The walnuts are cut into quarters, beforehand.
In place of the seeds, place a quarter of a walnut and close up the plum....
Potato Dumplings with PlumsPlace 1 plum and 1 sugar cube on each rectangle. Roll each one up, so that it becomes a ball and place in boiling salted water for 4-5 minutes. Heat the butter and fry the breadcrumbs in it....
Pork Chops with PlumsTake them out and pour in the remaining wine, in which you had soaked the plums.
Put cream on and add salt and pepper to taste. Pour the sauce over the chops and serve surrounded by plums....
Fruit Cake with PlumsTo make it, mix the cut plums with the sugar, breadcrumbs, biscuits, walnuts and cinnamon. Bake in a preheated {180 °C} oven for 40-45 min....
Sour Cherry and Cherry LiqueurWash the cherries and sour cherries, remove their stems and pits. Mash them in a suitable container and pour the cognac over them, then sprinkle with sugar.
Stir the resulting mixture and leave it in a cool area for 8...
Cake with Plums and SweetenerHalve the plums and arrange them on the dough.
Cake is baked for 20 minutes, depending on the oven. Enjoy your meal....
Jam with Peaches and PlumsCut the peaches and plums into small pieces. Place them in a pot with a wide bottom and sprinkle them with sugar.
After a while, put the pot on the stove and add 1 cup of water. Stir the cinnamon in....
Cherry CoulisIf you want to apply the cherry coulis to cake recipes, as a cheesecake topping, you can add gelatin to it or add a little starch while it is boiling, so that it isn't as liquid.
Enjoy this cherry coulis!...
