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Storing Strawberries and CherriesStrawberries and cherries are some of the tastiest fruits. Consuming them is a feast for the senses, and their benefits are countless. However, how can we store these wonderful fruits?
Strawberries are extremely tasty...
Storing Dill and ParsleyTo preserve the aroma and beneficial properties of dill and parsley, you must properly store them. After buying parsley or dill, wrap them in newspaper and put the newspaper in plastic.
Put this package in the lowest part...
Freezing and Storing OkraAlthough okra is not as common as cucumbers and tomatoes, it is a very healthy vegetable because it contains many mineral salts and trace elements, B vitamins, vitamin C, carotene, etc.
Due to its mucous substances...
Tips for Freezing and Storing MusselsFor this reason, we will give you some tips on how to preserve mussels by freezing and canning:
Storing mussels in the refrigerator
Usually, it is best to consume mussels the moment you purchase them....
MinceChoosing and Storing Mince
When choosing packaged mince, always check the ingredients and if the content of fat is high or there are enhancers and preservatives, do not buy that product....
Mince in a PotKnead well the minced meat with all the spices, milk and grated onion. Divide it into 4 greased saches, optionally between mince in every pot, you can put thinly sliced pickles or other pickled or fresh vegetables....
Potato and Mince BakePut the cooked mince on top and spread, followed by the rest of the potato dough.
Bake at {200°C} till the it's nice and golden.
Tuck in!...
Zucchini and Mince CasseroleHeat oil in a pan and braise the finely chopped onions, add the mince, salt and black pepper.
Stir to crumble it to bits, pour in the blended tomatoes without their skins and boil 10-15 min. on moderate heat....
Mince and Cheese RollMix the minced meat with the eggs, milk, chopped onion, salt and pepper. Shape the minced meat in the form of a roll with greased hands.
Put it in a buttered baking dish and bake at {200 °C} for 1 hour....
Mince and Cheese SandwichMix the minced meat and cheese, flavor with salt and smear on the toast.
Grill the sandwiches until ready. Serve warm....
Mince and Potato MeatballsAfter they have braised on one side, turn them to the other side, and so on, flipping them 2-3 times in total. Serve the finished meatballs from mince and potatoes, with a salad of your choice....
Mince and Egg CakeBoil the other 3 eggs and chop them into small cubes, along with the pickles and half the cheese and mix them with the mince....
Mince and Zucchini MeatballsAdd the mince, spices, eggs and flour. Stir until you get a uniform mixture. Using a spoon, scoop from the mixture and then fry it in highly preheated oil on both sides....
Mince and Cheese PieChop the onions and 2 peppers finely. Add them to the mince and fry them as well. Season with black pepper and paprika....
Spaghetti with Mince and TomatoesOnce ready, add the finely chopped tomato and fry until thickened, then add the mince and salt, stir well.
Once the mince is braised as well, remove the roux from the stove and pour it over the spaghetti....
Cannelloni with Mince and BechamelChop the onions and garlic finely. Saute them in a little oil. Add the finely diced carrot. After the veggies soften, add the mince.
Saute them together until the mince whitens. Then add the tomatoes....
Rice with Mince and ToppingPeel and chop the onions finely, pour the olive oil in a pan and braise them in it. Next, add the mince, stir and cook until golden.
Wash the rice and put it in a tray, add the spices and braised onions with mince....
Eggplant, Zucchini and Mince CasseroleIn the meantime, braise the finely chopped onions and garlic in the preheated olive oil. Add the mince and braise it until it changes color, while pressing on it with a spoon to break it up into bits....
Schnitzels with Mince and BeerMix the mince with the egg, finely chopped onion, black pepper, salt and the bread which you've pre-soaked in the beer.
Form schnitzels that are larger than meatballs - they need to be flat and slightly elongated....
Zucchini, Mince and Rice MoussakaBraise the mince in another container and add 1 tsp paprika.
Mix everything together in the oven dish you intend to bake, stir, season with salt and black pepper.
Heat the oven to {180 °C}....
Pita with Mince and CheeseFor the second circle around it, repeat the process but use cheese instead of mince. Make the 3rd circle with mince again. Smear each piece with beaten egg using a brush....
Meatballs with Chickpeas and MinceThen add the minced meat to the blender and blend the products once more. Transfer the mixture into a bowl and leave in the fridge to tighten for half an hour....
Pizza with Mince and PeppersHeat 4 tablespoons of oil in a pan and fry the finely diced onion. Then add the chopped peppers and fry them too.
Add the mince and split it up well while browning....
Crunchy Schnitzels with Potatoes and Mince in the Oven
How to Make Soy Mince and Patties
