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Nicotinic AcidNicotinic Acid
25 May
Nicotinic acid is also responsible for healthy and beautiful skin. Choosing and Storing Nicotinic Acid Nicotinic acid is a component of many tablets and ampules....
Storing Strawberries and CherriesStoring Strawberries and Cherries
11 Dec.
Strawberries and cherries are some of the tastiest fruits. Consuming them is a feast for the senses, and their benefits are countless. However, how can we store these wonderful fruits? Strawberries are extremely tasty...
Storing Dill and ParsleyStoring Dill and Parsley
03 Dec.
To preserve the aroma and beneficial properties of dill and parsley, you must properly store them. After buying parsley or dill, wrap them in newspaper and put the newspaper in plastic. Put this package in the lowest part...
Freezing and Storing OkraFreezing and Storing Okra
13 Sept.
Although okra is not as common as cucumbers and tomatoes, it is a very healthy vegetable because it contains many mineral salts and trace elements, B vitamins, vitamin C, carotene, etc. Due to its mucous substances...
Green Fig and Citric Acid JamGreen Fig and Citric Acid Jam
12 Sept.
Boil a thick syrup from the water and sugar. Pour the figs, add citric acid to the desired density of the syrup and turn off the heat. Fill the jam into jars that close them immediately....
Tips for Freezing and Storing MusselsTips for Freezing and Storing Mussels
06 Feb.
For this reason, we will give you some tips on how to preserve mussels by freezing and canning: Storing mussels in the refrigerator Usually, it is best to consume mussels the moment you purchase them....
Pregnancy and Folic AcidPregnancy and Folic Acid
21 June
When a woman is pregnant, her needs for vitamins and minerals increase, because she is carrying a child. One of these vitamins is B9 or more precisely - folic acid. Folic acid can be taken with food. During pregnancy,...
Formic Acid - All Benefits and UsesFormic Acid - All Benefits and Uses
29 July
It is a well-known fact that ants are distributed almost all over the globe. The unique properties of the acid, which is extracted from red ants, or rather from the glands of their abdominal cavity, have been known for...
Peach Jam with Citric AcidPeach Jam with Citric Acid
24 Aug.
Wash, peel and dice them. Sprinkle them with sugar and leave them overnight to release their juices. Boil them over medium heat, until it starts to thicken....
Storing Dried FruitsStoring Dried Fruits
13 Dec.
In order to retain the healthy properties of dried fruit, they must be stored correctly. Crucial for this are moisture and packaging. Dried fruits are preserved best when dried to the optimal moisture levels - 17 - 24%...
Homemade Rosehip Wine with Citric AcidHomemade Rosehip Wine with Citric Acid
02 Nov.
Wash the rose hips and dry them. Put them in an bag and wrap them with a towel. Pound them well with a wooden mallet and put them in a 3 liter glass demijohn....
Homemade Fig Jam with Citric AcidHomemade Fig Jam with Citric Acid
07 July
Before the end of cooking, add vanilla sugar and half a lemon, cut into slices. Let the fruit jam boil for another 5 minutes. Pour the hot jam into washed and sterilized jars and close them....
Mistakes When Choosing BreakfastMistakes When Choosing Breakfast
02 Mar.
This is because, despite our good intentions, we still have a tendency to make a series of mistakes when choosing a breakfast food....
Tips for storing olivesTips for storing olives
08 Jan.
If you are wondering how to keep olives delicious and fragrant for a long time, see some little tricks that will help you. For a pound of olives, the mixture is as follows: 1 teaspoon rosemary or thyme, 2 tablespoons...
Oxalic AcidOxalic Acid
05 Dec.
Many chemical compounds are widely used as plant or other protection for agricultural production against pests, as well as in beta. Some of them are obtained artificially, others are found in a natural state in nature. One...
Rosemary AcidRosemary Acid
22 Oct.
Rosmarinic acid is an important polyphenol found in a number of herbs such as oregano and rosemary. Rosmarinic acid is used for flavoring food, beverages, as well as in the cosmetic industry. Rosmarinic acid is one...
Linoleic AcidLinoleic Acid
01 Apr.
Linoleic Acid is a polyunsaturated omega-6 fatty acid which is of exceptional importance for the skin's defensive functions. It's used in the biosynthesis of some prostaglandins and arachidonic acid. Linoleic acid...
Oleic AcidOleic Acid
12 Mar.
Oleic acid is a monounsaturated fatty acid, found in the bodies of some plants and animals. It is a pale yellow or brown-yellow fatty liquid that smells similar to pork lard. We know that the Mediterranean diet has...
Malic AcidMalic Acid
07 Mar.
Malic acid is found in nicotine in the form of nicotine salts. It is an intermediate product of metabolism in living organisms. Usually it's derived from the juice of wild apples....
Aspartic AcidAspartic Acid
27 Nov.
Aspartic acid or Asp, is a nonessential amino acid that performs a series of functions in the body. Nonessential amino acids are ones the body can synthesize itself should it require them. Aspartic acid is one of the...
Arachidonic AcidArachidonic Acid
28 Oct.
Choosing and Storing Arachidonic Acid Arachidonic acid is a product that is added on its own to various formulas for food supplements and is rarely in combination with other omega-3 and omega-6 essential fatty acids....
Ascorbic AcidAscorbic Acid
21 May
The vitamin can counteract nicotine, car emissions and heavy metals that attack our body daily....
Salicylic AcidSalicylic Acid
10 Aug.
Salicylic acid preparation is obtained for the first time from the bark of the white willow leaves of the evergreen wintergreen plant. Nowadays, it is prepared synthetically. Dermatologists increasingly mentioned this acid...
Folic AcidFolic Acid
20 Jan.
Folic acid, or vitamin B9, also called folate or folacin is a B-complex vitamin, known for its great importance in pregnancy and prevention of defects in pregnancy. These defects include malformation of the fetal structure...
Lipoic acidLipoic acid
04 Dec.
Human bodies may not be as effective in the production of energy from carbohydrates and fats, without the help of lipoic acid. It is a nutrient also classified as an antioxidant, which plays a direct role in protecting cells...