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Secrets of lean beefVeal is tender and tasty, if you follow certain rules for preparation. To make sure beef stew tastes great before cooking it, dip it in flour and fry until golden.
Fry the meat along with the rest of the oil is moved...
08 Jan.
BeefComposition of beef
Beef contains water and protein, large amounts of potassium and sodium....
02 May
Nutritional composition of gingerC /8% of the daily dose/;
- 0.2 mg of vitamin B6 /8% of the daily dose/;
- 0.7 mg of niacin /4% of the daily dose/;
- 34 mg of phosphorus /3% of the daily dose/;
- 0.6 mg of iron /3% of the daily dose/;
Its upper composition...
23 Nov.
Calories and Nutritional Composition of QuinoaThe composition of this product is diverse and particularly useful for the body....
06 Sept.
Calories and Nutritional Composition of Sweet PotatoesSweet potatoes are root vegetables, which originated in Central America. These starchy vegetables are extremely nutrient-rich foods.
How many calories are in sweet potatoes? An average sweet potato weighing 130 grams...
27 Jan.
Suitable Spices for BeefWe know that beef is one of the most healthy types of meat and although it is much more expensive than chicken and pork, for example, it often has to have a spot at our table, at least because of its richness in protein...
02 Aug.
Appetizing Dishes with BeefBeef can be used to make soups - as in boiled beef, but you can also prepare a main course by baking it in the oven for example. If you want it to be more tender, place it in a marinade for a few hours.
Mix 4 tablespoons...
04 Feb.
Elder - healing properties and compositionElder is the twin brother of elderberry, it is a plant with strong therapeutic effects that can be used to treat and prevent many diseases.
Elder is a perennial plant. Its leaves are serrated, and the flowers are white...
15 Jan.
Ground Beef Preparation and SeasoningUndoubtedly minced meat ranks in one of the first places in the category of favorite meat specialties. Still, who doesn't love moussaka or fried meatballs? Minced meat is the most commonly used meat mixture, as it can...
19 Mar.
How to Cook Topside BeefBeef is very tasty if you manage to prepare it well. For some reason, it has left the impression that it's harder to cook than other meats. Actually, it's not. There's craftsmanship as in all things culinary, but that does...
29 Oct.
Cook Beef Quickly and EasilyBeef can be prepared in a variety of ways, but it takes a lot of preparation time. The quickest option is to do it in a pressure cooker. The following recipes can be prepared in a pressure cooker, or normally - depends on...
03 May
Japanese Ginseng - Composition, Benefits and PropertiesGinseng is a 100% natural product that has been used in traditional Asian medicine for centuries, and which we modern people are increasingly beginning to pay attention to.
There are many types of ginseng, and while...
17 Oct.
Pesto Trapanese - Composition and Culinary ApplicationsPesto Trapanese differs from the more famous pesto from Genoa (Pesto Genovese) both in composition and taste....
08 Oct.
Hibiscus tea - Composition, Effects and BenefitsThe composition of Hibiscus tea includes numerous antioxidants, as well as anthocyanins, such as blueberries and raspberries. It is low in calories, does not contain caffeine and has proven its healing properties....
21 Feb.
Rooibos Tea - Composition, Effects and BenefitsComposition of Rooibos tea
It turns out that Rooibos is richer in antioxidants than even green tea, which is said to be a true "antioxidant leader"....
22 May
Sesame Tahini - Composition, Benefits and ApplicationSesame tahini is an extremely tasty, healthy and nutritious product. It is a paste of ground sesame seeds. It can be included in both savory and sweet dishes.
Sesame tahini contains a number of important substances for...
18 May
Beef BurgersIt is covered with the top of the bread bun and a skewer is inserted for easier consumption of the beef burgers....
13 Sept.
Beef SaganakiAfter about 15 minutes of adding the vegetables, return the beef into the pan.
Cook the beef saganaki for another half hour, by stirring occasionally. If desired, add a little starch dissolved in water....
11 June
Roast BeefAt the bottom of a deep pan, put a little oil and make a bed of coarsely chopped vegetables and a rosemary sprig. Pour in beef broth to cover this....
17 May
Beef GoulashTowards the end of cooking, add all the spices excluding the salt and black pepper. Cook for another 10-odd minutes, remove it from the heat and finish it off with salt and pepper....
18 Oct.
Beef TaskebapCut the meat into pieces and fry it evenly in the oil, then add the chopped onions. Once softened, add the tomato paste, wait for it to fry and add the flour.
1-2 minutes later, add the paprika and pour the hot broth...
04 Oct.
Beef TenderloinCut 1 oz (30 g) of (bacon) into thin slices, and the rest - into cubes. Clean the meat from the skin, rub it with salt, black pepper and dried rosemary.
Spike the meat with bacon cubes and fresh rosemary....
31 Jan.
Beef MeatballsIt is best to grind your own 2 lbs (1 kilogram) of beef mince. Mix in the very finely chopped 2 types of onions, parsley, eggs and all the spices. Allow the meat to cool for 30-40 minutes in the refrigerator....
18 Sept.