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Common CentauryCommon Centaury
06 Nov.
Composition of Common Centaury Common centaury is a source of bitter substances. Scientists have found gentiopicroside, alkaloids and erithrocentaurin in its composition....
Nutritional composition of gingerNutritional composition of ginger
23 Nov.
C /8% of the daily dose/; - 0.2 mg of vitamin B6 /8% of the daily dose/; - 0.7 mg of niacin /4% of the daily dose/; - 34 mg of phosphorus /3% of the daily dose/; - 0.6 mg of iron /3% of the daily dose/; Its upper composition...
Common Butterbur Pie with Feta CheeseCommon Butterbur Pie with Feta Cheese
29 May
Optionally, you can fry a few sprigs of green onions and garlic and then add the common butterbur. Take 2 sheets of phyllo pastry at a time, smear them with butter and distribute the butterbur filling at one end....
Calories and Nutritional Composition of QuinoaCalories and Nutritional Composition of Quinoa
06 Sept.
The composition of this product is diverse and particularly useful for the body....
Common HorehoundCommon Horehound
08 Nov.
Composition of common horehound Common horehound contains the bitter diterpene lactones prema-ruby and marbun, as well as vulgarol....
Common HorsetailCommon Horsetail
04 Nov.
Benefits of common horsetail The rich chemical composition of the herb and its high content of silicates determine its diverse application and beneficial effects....
Common ButterburCommon Butterbur
24 Oct.
Composition of common butterbur Common butterbur contains saponins, resins, organic acids, pectic substances, choline, inulin. Common butterbur is rich in the sesquiterpene lactones dictyophorines A and B....
Common MorelCommon Morel
02 May
It may be dried, but dried Common morel’s price is extremely high. Culinary uses of Common morel Common morel is a very good edible mushroom that has excellent taste....
Calories and Nutritional Composition of Sweet PotatoesCalories and Nutritional Composition of Sweet Potatoes
27 Jan.
Sweet potatoes are root vegetables, which originated in Central America. These starchy vegetables are extremely nutrient-rich foods. How many calories are in sweet potatoes? An average sweet potato weighing 130 grams...
Common Chinese DessertsCommon Chinese Desserts
04 Feb.
Here are 3 recipes of some of the most common Chinese desserts: Fried Ice Cream Ingredients: 2 cups ice cream, 3 eggs, coconut flakes, crushed cornflakes, oil for frying, jam or cream for garnish....
Elder - healing properties and compositionElder - healing properties and composition
15 Jan.
Elder is the twin brother of elderberry, it is a plant with strong therapeutic effects that can be used to treat and prevent many diseases. Elder is a perennial plant. Its leaves are serrated, and the flowers are white...
Japanese Ginseng - Composition, Benefits and PropertiesJapanese Ginseng - Composition, Benefits and Properties
17 Oct.
A common combination in nutritional supplements is Japanese ginseng and ginkgo biloba....
Pesto Trapanese - Composition and Culinary ApplicationsPesto Trapanese - Composition and Culinary Applications
08 Oct.
Pesto Trapanese differs from the more famous pesto from Genoa (Pesto Genovese) both in composition and taste....
Hibiscus tea - Composition, Effects and BenefitsHibiscus tea - Composition, Effects and Benefits
21 Feb.
The composition of Hibiscus tea includes numerous antioxidants, as well as anthocyanins, such as blueberries and raspberries. It is low in calories, does not contain caffeine and has proven its healing properties....
Rooibos Tea - Composition, Effects and BenefitsRooibos Tea - Composition, Effects and Benefits
22 May
In any case, this is the name of the plant that the Africans dried and used to make a hot drink with great taste, which was loved by the Europeans, although relatively late (in the 20th century)....
Sesame Tahini - Composition, Benefits and ApplicationSesame Tahini - Composition, Benefits and Application
18 May
Sesame tahini is an extremely tasty, healthy and nutritious product. It is a paste of ground sesame seeds. It can be included in both savory and sweet dishes. Sesame tahini contains a number of important substances for...
Common Mistakes When Cooking RisottoCommon Mistakes When Cooking Risotto
28 May
What are the most common mistakes when cooking risotto and why do so many experienced chefs fail in this rice specialty? The first mistake starts in the store when choosing the products for it....
The Most Common Food AllergiesThe Most Common Food Allergies
16 Nov.
The most common food allergies are caused by: milk, eggs, peanuts and tree nuts, soy, wheat, fish and seafood. The most common food allergies in adults are different from the most common food allergies in children....
Common Mistakes in Stew PreparationCommon Mistakes in Stew Preparation
19 Mar.
The most delicious stews are made when the roux of fried onions and flour is prepared in the correct way. Only add the flour once the onions become transparent, as a result of frying. Once the flour is added, continue...
Cream of Pumpkin Soup with a Mix of VeggiesCream of Pumpkin Soup with a Mix of Veggies
17 Aug.
Melt the butter in a deep container and put the onions and green onions to braise for 5 min. Then add the garlic, chili peppers, tomatoes, potatoes and pumpkin. Leave the products to cook for 5 min., while stirring thoroughly...
Folk Medicine with Common Lady's MantleFolk Medicine with Common Lady's Mantle
13 Mar.
The combination of common lady's mantle and shepherd's purse even helps with hernia and uterine prolapse. Common lady's mantle is also suitable for problems with the gastrointestinal tract....
Essence of Life SmoothieEssence of Life Smoothie
23 May
Serve the Essence of Life Smoothie in a glass and enjoy the great taste of the fruit....
Cream of Chicken SoupCream of Chicken Soup
09 Oct.
Serve it sprinkled with plenty of finely chopped parsley....
Cream of Salmon SoupCream of Salmon Soup
07 Oct.
Drop in the pieces of sliced salmon and broccoli and return it to the stove to boil for 10-15 minutes. Optionally, serve the cream of salmon soup with a spoon of sour cream and fresh onion bunches....
Cream of Champignon SoupCream of Champignon Soup
10 Sept.
Clean the mushrooms, wash and grind them in a meat grinder. Stew on low heat with the grated onion for about 10 minutes. Fry this with the flour, then add the broth and black pepper. Take the soup off the fire, thicken...