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Cream CheeseSome sources reveal that the first cream cheese made in the US was in New York in 1872.
Composition of Cream Cheese
Cream cheese is a tasty dairy product, with composition varying depending on brand....
15 June
Delicious Recipes with Cream CheeseSweets with Cream Cheese
Ingredients: 3 cups flour, 2 packets cream cheese, 1 cup lard, sugar.
Preparation: Knead a dough from the listed products, excluding the sugar....
19 May
Salty Treats with Cream CheeseFor the eclair filling, you will have to mix around 1 1/5 cups of cream cheese and 1/3 cup of sour cream....
17 Dec.
Cream of Potato Soup with Feta CheeseAdd the feta cheese, crumbled into small pieces and croutons, if desired....
21 Mar.
1
Cream of Spinach Soup with Blue CheeseAdd the cooking cream and grated blue cheese.
Stir and serve the spinach soup by adding a spoon of sour cream in each plate....
25 Sept.
Chevre Cheese - The King of French Soft CheesesIts pulp is creamy, hard and brittle. Its taste can be described as sour and it has a scent of nuts, fruit and mushrooms.
This cheese is served before or with dessert, with Burgundy wine or champagne....
06 Dec.
Chicken Fillet with Cream and Three Kinds of CheeseAdd the cheeses which you've mashed with a fork beforehand. Add the grated cheese as well.
Boil the cream and cheeses on low heat until fully melted....
25 Sept.
Cream of Broccoli Soup with Carrots and Blue CheeseSaute the broccoli and carrots for 10 minutes. Mash them.
Add the other products to them and blend/mash again....
04 Feb.
Fresh and Light Desserts with Cream CheeseHere are the required products for the mousse:
Mousse with fruits and cream cheese
Ingredients: 1 packet of cream cheese, 5 - 6 tablespoons of sour cream, 4 tablespoons of yoghurt, wild berries, 1 nectarine, ...
14 Jan.
Light Cake with 2 Types of CreamStir and once you obtain a smooth chocolate cream, pour it over the milk cream. You can sprinkle coarsely ground walnuts along the perimeter of the cake....
06 June
Biscuit Raffaello with 3 Types of CreamThen arrange biscuits and cream again.
Add a third layer of biscuits and put the coconut cake for 120 minutes in the refrigerator to harden.
Prepare the third cream, by whipping the milk and cream....
11 June
Chocolate Cake with a Lot of CreamThe trick to this chocolate cake with a lot of cream is that the second mixture for the cake layer should be less than the first....
24 May
Honey Cake with 2 Types of CreamPut some of a cream of your choice in a plate and put one of the cake layers on top - this way your bottom most cake layer will be the softest, soaked with cream.
4....
14 Feb.
Cream of Potato Soup with CreamPour the cream, milk and salt in. Return to stove to heat the soup up, stir until homogeneous....
10 Dec.
Cream of Dock SoupFinally, mix the soup with the whipped cream.
Optionally, serve the soup with croutons or hard-boiled eggs....
09 Dec.
Cream of Spinach SoupSauté the cleaned, washed and finely chopped carrots, celery and onion in 1/3 of the butter until soft. Add 3 1/3 cups (800 ml) of hot water, add the cleaned and chopped spinach and boil....
03 Apr.
Cream of Mushroom SoupFrom the yolks and cream, make a thickening agent and whisk it very well, pour in some hot soup to it and then pour it into the main part of the soup in a thin trickle....
03 Apr.
Cream of Broccoli SoupPuree the broccoli in the broth, heat it and melt the processed cheese in it.
Add the leeks and let the soup just come to a boil. Serve the soup sprinkled with the bacon....
13 Sept.
Cream of Pumpkin SoupBlend the mixture until you get a thick paste and add the cream as well. Finally, season with pepper, nutmeg, salt, lemon juice and white wine....
20 Aug.
Cream of Cauliflower SoupOptionally, you can braise the cauliflower pieces, roll them in breadcrumbs or bits of toast and put them into the soup....
21 Dec.
Cream of Chard SoupServe the chard soup with croutons and a spoonful of cream or thick yogurt. If desired, sprinkle it with freshly ground black pepper.
Chard Cream Soup - healthy and very tasty!...
12 Nov.
Cream of Pea SoupRemove the pot from the heat and puree into a cream soup.
Add the milk to the desired thickness and serve it with a little cooking cream.
A wonderful cream of pea soup for lunch!
Enjoy your meal!...
16 July
Cream of Mushroom SoupAdd the mushrooms and cream, blend and season with salt. If needed you can add the cornstarch dissolved in a little cold water. Cook for 3-4 minutes....
30 Sept.