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LongjackLongjack
01 Mar.
Composition of Longjack The best studied phytochemicals in the composition of the plant are quassin and neo-quassin, eurycomanone and glaucarubin....
Nutritional composition of gingerNutritional composition of ginger
23 Nov.
C /8% of the daily dose/; - 0.2 mg of vitamin B6 /8% of the daily dose/; - 0.7 mg of niacin /4% of the daily dose/; - 34 mg of phosphorus /3% of the daily dose/; - 0.6 mg of iron /3% of the daily dose/; Its upper composition...
Calories and Nutritional Composition of QuinoaCalories and Nutritional Composition of Quinoa
06 Sept.
The composition of this product is diverse and particularly useful for the body....
Calories and Nutritional Composition of Sweet PotatoesCalories and Nutritional Composition of Sweet Potatoes
27 Jan.
Sweet potatoes are root vegetables, which originated in Central America. These starchy vegetables are extremely nutrient-rich foods. How many calories are in sweet potatoes? An average sweet potato weighing 130 grams...
Elder - healing properties and compositionElder - healing properties and composition
15 Jan.
Elder is the twin brother of elderberry, it is a plant with strong therapeutic effects that can be used to treat and prevent many diseases. Elder is a perennial plant. Its leaves are serrated, and the flowers are white...
Hibiscus tea - Composition, Effects and BenefitsHibiscus tea - Composition, Effects and Benefits
21 Feb.
The composition of Hibiscus tea includes numerous antioxidants, as well as anthocyanins, such as blueberries and raspberries. It is low in calories, does not contain caffeine and has proven its healing properties....
Rooibos Tea - Composition, Effects and BenefitsRooibos Tea - Composition, Effects and Benefits
22 May
Composition of Rooibos tea It turns out that Rooibos is richer in antioxidants than even green tea, which is said to be a true "antioxidant leader"....
Sesame Tahini - Composition, Benefits and ApplicationSesame Tahini - Composition, Benefits and Application
18 May
Sesame tahini is an extremely tasty, healthy and nutritious product. It is a paste of ground sesame seeds. It can be included in both savory and sweet dishes. Sesame tahini contains a number of important substances for...
Japanese Ginseng - Composition, Benefits and PropertiesJapanese Ginseng - Composition, Benefits and Properties
17 Oct.
Ginseng is a 100% natural product that has been used in traditional Asian medicine for centuries, and which we modern people are increasingly beginning to pay attention to. There are many types of ginseng, and while...
Pesto Trapanese - Composition and Culinary ApplicationsPesto Trapanese - Composition and Culinary Applications
08 Oct.
Pesto Trapanese differs from the more famous pesto from Genoa (Pesto Genovese) both in composition and taste....
Cream of Pumpkin Soup with a Mix of VeggiesCream of Pumpkin Soup with a Mix of Veggies
17 Aug.
Melt the butter in a deep container and put the onions and green onions to braise for 5 min. Then add the garlic, chili peppers, tomatoes, potatoes and pumpkin. Leave the products to cook for 5 min., while stirring thoroughly...
Crusted Leg of LambCrusted Leg of Lamb
04 May
The garlic is cut into small sticks. Prick the meat with a sharp knife and fill the holes with garlic. Sprinkle with salt and pepper, put it in a baking dish and smear it with butter. Put it to bake in a preheated oven...
Nests of Minced MeatNests of Minced Meat
30 Apr.
Spread the vegetable mixture on a bed of minced meat and sprinkle with grated cheese if desired. Put to bake for about 15 minutes in a moderately hot oven in the oven dish....
Mixed Grill of LambMixed Grill of Lamb
10 Mar.
This mixed grill is arranged on a wooden platter, garnished with lemon and mushrooms and served with salad of your choice....
Cream of Dock SoupCream of Dock Soup
09 Dec.
Once braised, pour in 6 1/5 cups (1.5 liters) of hot water and add the cleaned and chopped potatoes. Boil them until soft, add the crushed broth and cleaned and chopped sorrel and dock....
Roasted Leg of VenisonRoasted Leg of Venison
11 Apr.
Smear the bottom of the dish with butter....
Cream of Spinach SoupCream of Spinach Soup
03 Apr.
Sauté the cleaned, washed and finely chopped carrots, celery and onion in 1/3 of the butter until soft. Add 3 1/3 cups (800 ml) of hot water, add the cleaned and chopped spinach and boil....
Cream of Mushroom SoupCream of Mushroom Soup
03 Apr.
Remove the sprigs of the parsley and celery, set aside some of the broth and the blend the rest, then return the set aside broth....
Cream of Broccoli SoupCream of Broccoli Soup
13 Sept.
Divide the broccoli up into florets. Peel the onion, cut it into small pieces and fry it in butter. Add the broccoli, broth and milk. Boil for 15 minutes. Clean the leeks and cut them into round slices. Dice and fry the...
Cream of Pumpkin SoupCream of Pumpkin Soup
20 Aug.
Peel the pumpkin and cut it into small pieces. Cut the onions and fry them in the oil, add the pumpkin and let it saute a bit in the oil, then add the broth, bay leaf and let the pumpkin boil for about 20 minutes until tender...
Roasted Leg of LambRoasted Leg of Lamb
12 Dec.
Debone the leg of lamb, put 6 carrots in it. Sprinkle it with salt and black pepper. Make a roll and tie it with a thread. Put it in a baking dish coated with butter and sprinkle it with spices....
Jam of Rose PetalsJam of Rose Petals
26 Aug.
You will know when it's ready when you stir with a spoon and some of the juice always sticks to it....
Cream of Cauliflower SoupCream of Cauliflower Soup
21 Dec.
Optionally, you can braise the cauliflower pieces, roll them in breadcrumbs or bits of toast and put them into the soup....
Essence of Life SmoothieEssence of Life Smoothie
23 May
Serve the Essence of Life Smoothie in a glass and enjoy the great taste of the fruit....
Jam of Roasted FigsJam of Roasted Figs
06 Dec.
It needs to caramelize well and thicken - run a spoon through it and it needs to leave a furrow along the bottom of the tray....