Bonapeti.com»Articles»Cooking Carp
Facebook
Favorites
Twitter
Pinterest
The Secret of Delicious Fried CarpHowever, cooking fried carp in the right way will result in a truly delicious result.
How to make a perfect fried carp?...
19 Feb.
How to Make Crunchy Fried CarpThe temperature of the cooking oil in which you will fry the carp is of key significance. It needs to be well heated....
18 Dec.
Bighead CarpCooking Bighead Carp
Bighead carp meat is white. It has more bones around the tail....
03 Feb.
CarassiusCooking Carassius
Carassius meat isn't the most high end but it can't be said that it's unappetizing, as long as it's cleaned and prepared properly....
10 Mar.
How to Cook the Most Delicious Fish?Take it out on a plate and in another vessel separate the cooking fat mixed with the juices of the fish....
13 Dec.
The Secret of Delicious Fish SoupAccording to the recipes of our grandmothers, if you add a little charcoal (which is removed after) towards the end of cooking the soup, the fish soup will acquire an unique smoky taste....
24 July
The Secrets of Cooking Delicious and Juicy FishMore tips for cooking fish
When baking fish, as in frying, the temperature is important. Put the fish in a well-heated oven. This is also the rule when cooking stuffed fish....
25 Nov.
Subtleties in the Preparation of MulletThe best option for cooking mullet is to bake it in the oven. You can put onions, tomatoes and bake it, or another option is to stuff it. It depends on how big the fish is....
23 June
PikeCooking Pike
Pike has excellent culinary properties, turning it into a suitable ingredient for many recipes. Its meat is a little dry but soft....
26 Jan.
TenchCooking Tench
Tench is not a fish commonly seen in stores and restaurants. So, to eat this fish you will have to catch it and cook it yourself....
25 May
BarbelCooking Barbel
Mediterranean barbel has soft and appetizing meat, which looks firm and has a light taste. A positive quality of it is the absence of any intrusive smell....
15 May