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Icing for DecoratingBeat the egg whites and lemon juice to a fluffy cloud.
Add the powdered sugar gradually, until you achieve stiff peaks.
By adding lemon juice you can loosen the icing, while by adding powdered sugar you are thickening...
Decorating the Holiday TableNot only must you make every possible appetizer, salad and delicious dish for the holiday table, but you must also present them beautifully.
It is actually easy to create a magical festive atmosphere, it takes minimal...
Salad DecorationsEven the most delicious dish requires some sort of decoration, so that it's a delight not only for the stomach but for the eyes as well. Actually, decorating dishes, no matter what type, is not at all easy....
Christmas Cookie Wreath DecorationOne Christmas Cookie Wreath Decoration can be used to decorate the front door and the other to decorate the center of the Christmas Table.
Enjoy and get creative!...
Royal Icing for DecorationDecorating biscuits is not an easy process. It takes calmness, composure, a good and precise hand, patience, because you'll work slowly, concentration and most of all romanticism for the biscuit maker....
Homemade Sugar Dough for Cake DecorationPut the water, oil and salt in a saucepan on the stove to boil. Pour the flour and stir, until it starts to separate from the saucepan. Leave it to cool.
Sift the sugar in a baking pan and add the steamed dough. Knead,...
Crème Caramel with a Caramel DecorationAdd the sugar to the eggs and beat. Pour in the milk and stir.
Put the sugar in a container on the stove and melt until you get a caramel.
Pour some caramel into the bottom of each cup. Also pour caramel in a thin trickle...
Glazes and decorations for cakesGlaze and decorations for the cake can be made from many different materials, according to your preferences. It will offer two easy options....
What Kind of Chocolate is Used to Make Fondant?What is chocolate fondant used for
It is used to cover cakes, make various figurines and decorations. You can even use it to make flower and leaf decorations for your culinary creation....
How to Freeze Strawberries?That way you will have strawberries at any time of the year, which can be used both for direct consumption and for pastries, fillings and decorations....
How Do I Make Fondant Icing?Making cakes with a fondant icing decoration is considered a highly advanced culinary skill and not without good reason....
How to Dry Oranges?In this advice, we will tell you how you can easily dry oranges, which you can use not only for holiday decorations, but simply for a beautiful decoration for your home....
Lean Loaf for Christmas EveSet aside a little of the dough for decorating the loaf. Prepare suitable Christmas decorations from it. Smear with oil on top. Bake in a preheated {200 °C} oven for about 40 min....
Birthday CakeSet aside a little cream for spraying on the decoration.
On top, pour the cooled chocolate cream in the middle of the cake, it should be runny....
Wedding LoafThe prepared in the standard way decorative dough for the decorations of flowers and roses needs to sit in the refrigerator for 24 hours prior to forming the decorations and then another 12 hours after you make the flowers...
Christening PitaSift the flour, make a well in it and place all the products in except 1 egg yolk, which you will need for decoration. When the dough is ready, let it rise for 30 minutes....
5 Creative Techniques for Decorating Easter Eggs
How to make cake decorations
Cake with Chocolate Mousse and a Marshmallow Decoration
Original Decorations for Cakes and Desserts
How to Make Chocolate Flowers and Leaves for Cake Decoration?
Eight Gifts of Nature We Can Grow in our Kitchen
What is the Difference Between Regular, Whipped, Sour and Confectionery Cream?
