Dried Herbs

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28 Jan.

Spleenwort is dried in a ventilated and dry place or in the oven at a temperature no higher than 50 degrees. Store dried herbs in dry and well-ventilated rooms, blades should not be exposed to direct sunlight....

Savory Herb

21 Nov.

Well-dried savory herb has a green color, a characteristic strong odor and a slightly pungent taste. Savory herb also has a slightly burning taste and when dried the aroma becomes more intense....

Rosemary - The Miracle Herb for Cooking, Health and Beauty

19 Apr.

It is one of the few herbs, whose aroma is not completely lost during cooking and also dries very well....

The Most Useful Herbs for the Stomach

29 Aug.

Plantain From fresh or dried leaves of the plant, a magnificent infusion is prepared....

How to Grow Spices in a Pot

06 July

A very pleasant herbal tea is made from dried lemon balm leaves. Collect the petals before flowering, because then they lose their aroma. Lemon balm seeds are planted in April-May....

How to Dry Herbs?

21 May

You will find that they have dried out, because they are lighter and make more noise. A faster way than the above is to dry herbs in the oven....

Blessed Thistle

17 Nov.

The dried stalks of blessed thistle need to have retained their natural appearance. Fresh blessed thistle has an unpleasant smell which disappears after drying. The plant has a highly bitter taste....

Folk Medicine with Bermuda Grass

12 Mar.

When picked, dry the herb in a ventilated area - you will know that the roots are fully dried when a popping sound is made when they are broken....

Common Centaury

06 Nov.

To make it, pour 4/5 cup (200 ml) of boiling water over 1 tsp of the dried herb. After it cools, filter the resulting mixture and divide it into 3 equal parts. Drink each half an hour before meals....

Hart's-Tongue Fern Treats Coughing

02 Dec.

You will need 2 tsp of dried figs, that you've finely chopped in advance. Put them in 1 cup of milk and pour all of this in a pot. Boil the figs in the milk and then strain....

How to Store Fresh Spices?

30 Jan.

Store spices by always removing a small portion of the base of the stems and removing any discolored or dried leaves....

Elecampane

16 Oct.

Elecampane is best dried in a thin layer in a ventilated area, but stored separately from other herbs because it transmits its smell to them....

Sticklewort

27 Sept.

Collected sticklewort is dried in the shade. The dried herb has an astringent taste and a weak odor. 9 lb (4 kg) of fresh blades produce 2 lb (1 kg) of dry ones....