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Egyptian CakeEgyptian Cake
20 Dec.
Beat the egg whites and sugar to snow. Gradually add the flour, hazelnuts and stir well once again. Put baking paper in a 10″ (26 cm) diameter baking form. Divide the mixture into 3 and bake 3 cake layers. Bake in a preheated...
Basbousa - Egyptian CakeBasbousa - Egyptian Cake
10 Apr.
The Basbousa - Egyptian Cake is ready....
Egyptian Salad with ChickpeasEgyptian Salad with Chickpeas
01 Mar.
Peel the cucumbers and onions and cut them into suitable pieces. Next cut the tomatoes, parsley, roasted and peeled red peppers and the green peppers. Drain the chickpeas and corn from the liquid. Mix all the vegetables...
Egyptian-Style Chicken LegsEgyptian-Style Chicken Legs
03 Dec.
To prepare the special spice for the chicken legs, bake the almonds and seeds in a dry, heated pan for 30 sec, while stirring. Then crush them in a mortar and pestle with a little salt and pepper and mix them with the...
Culinary Traditions in TunisiaCulinary Traditions in Tunisia
16 Apr.
It is custom for all dishes in Tunisia to be served with the traditional Harissa sauce, which consists of red peppers, garlic, olive oil and parsley....
Culinary Traditions in IndonesiaCulinary Traditions in Indonesia
27 Mar.
These are wooden skewers with chicken, fish, shrimp, veal or pork in different kinds of marinades or sauces, the most traditional being peanut sauce....
Culinary Traditions in IrelandCulinary Traditions in Ireland
16 Mar.
Lunch is also hearty and traditional. If you ever ask someone what Irish dish comes to mind, you'll probably get this as an answer: mutton stew....
Culinary Traditions in UkraineCulinary Traditions in Ukraine
11 Mar.
Generally, meat is included in the different culinary traditions of the Ukraine. During the Christmas holidays, citizens of the country love to prepare stuffed duck or goose with apples....
Culinary Traditions in AlgeriaCulinary Traditions in Algeria
24 June
The traditional cuisine of Algeria is formed under the influence of its neighboring countries, absorbing the best culinary traditions of Arabic, Turkish, Morroccan and Tunisian cuisines....
Culinary Traditions in PeruCulinary Traditions in Peru
19 June
Suffice to say that along the 1400 mi (2250 km) stretch of Peruvian coast there exist over 2500 different types of soups, while the traditional desserts number more than 250....
Culinary Traditions in ParaguayCulinary Traditions in Paraguay
16 June
Culinary traditions in Paraguay follow a specific order when it comes to serving dishes - puddings, fried foods, sweetbreads and others, accompanied by grilled cheeses....
Culinary Traditions in JapanCulinary Traditions in Japan
21 May
One of the reasons for the Japanese's longevity is their traditional, harmoniously composed diet....
Culinary Traditions in BrazilCulinary Traditions in Brazil
18 May
And this is evident not only in local traditions and customs, it can also be seen full well in Brazilian culinary traditions....
Culinary Traditions in New ZealandCulinary Traditions in New Zealand
04 Mar.
Even though New Zealand is a hub of traditions from around the world, there is one dish that is thought to come from the local Maori tribe....
Culinary Traditions in South AfricaCulinary Traditions in South Africa
22 May
The traditional recipe includes different kinds of meat, veggies, rice or potatoes....
Traditional OatmealTraditional Oatmeal
21 Feb.
Enjoy my traditional oatmeal!...
Traditional KugelhupfTraditional Kugelhupf
03 Feb.
Its name preserved through the Austro-Hungarian Empire and eventually entered traditional Austrian cookbooks as a sophisticated rich cake. It's an unpopular Christmas cake in our country, but it's so delicious....
Traditional AjvarTraditional Ajvar
21 Aug.
Enjoy this traditional ajvar,...
Traditional RatatouilleTraditional Ratatouille
31 July
Cut all of the vegetables into slices of equal thickness. Put them in a bowl. Season with salt, sprinkle with a generous pinch of chopped parsley, a pinch of black pepper and drizzle with olive oil. Mix everything well...
Traditional ShakshukaTraditional Shakshuka
17 July
Heat the olive oil in a large pan and fry the chopped onions, garlic and peppers. Fry for about 10 minutes, until they start to soften. Add the tomatoes, paprika, black pepper and salt. Stew the mixture for another 5-7...
Traditional KachamakTraditional Kachamak
07 June
First, you have to boil the corn semolina. To do this, put 4 1/5 cups (1 L) of water to boil in a large pot. Once it comes to a boil, add 1 tbsp salt to it (or more). Add the prepared 1 cup of corn semolina, while stirring...
Traditional GazpachoTraditional Gazpacho
05 May
Cut the tomatoes into cubes, 1/2″ (1 cm) per side. Clean the peppers from their seeds and cut them like the tomatoes - into 1/2″ (1 cm) cubes. Do the same with 1 of the cucumbers after peeling it, cut the second cucumber...
Traditional FudgeTraditional Fudge
03 Oct.
Mix the milk, butter, sugar, cocoa and vanilla over low heat until the butter and chocolate melt. Once this happens, remove the mixture from the heat and set it aside. In a large bowl, whisk the eggs. Add the flour and baking...
Egyptian Cuisine - a Heaven for Vegetarians!Egyptian Cuisine - a Heaven for Vegetarians!
20 June
The Egyptian word for bread means life, making the central role that bread plays in Egyptian life quite self-explanatory....
Traditional Rabbit DishesTraditional Rabbit Dishes
13 Feb.
Stewed rabbit - this is also a delightful dish made by a traditional recipe....