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GinGin
01 Apr.
History of Gin The Dutch physician Franciscus Sylvius is considered the father of this aromatic drink, or at least the one to receive credit for it anyway. The story goes that he discovered gin in the 17th century....
History of MarzipanHistory of Marzipan
28 Feb.
In our country, marzipan is not recognized as a quality dessert. The reason for this is the time of communism, when products with a hard cocoa mass similar to chocolate, but of a rather low quality, were sold under the name...
History of PizzaHistory of Pizza
28 Nov.
Pizza is a national Italian dish and is loved by tens of thousands of people all over the world. The prototype of pizza appeared on the tables of the ancient Romans. They served pieces of meat on large pieces of bread...
Some History of RiceSome History of Rice
21 Mar.
From the flavorful Indian pilaf to the Italian risotto - rice is famous throughout the world. Rice is a very nutritious food, since it is rich in proteins, vitamins, minerals and digestible fiber. In contrast...
The History of Spanish CuisineThe History of Spanish Cuisine
01 Sept.
Spanish cuisine, which has for centuries on end impressed its fans, has quite a unique story. It is a personification of the tastes of Celtic, Iberian, Phoenician, Carthaginian, Greek, Arab and many other people's cuisines...
Cocktails with GinCocktails with Gin
22 Aug.
Summer is in full swing and provides us with plenty of positive emotions, sun and cocktails - in other words, it's time for a vacation. During this period, light beer makes good company - perhaps it's the type of alcohol...
The Curious History of the CroissantThe Curious History of the Croissant
27 June
The croissant is a type of pastry, made from flaky dough, whose shape resembles a crescent. The croissant is characteristic of French cuisine, it is a symbol of both the culinary world and France, is served with coffee...
Gin Fizz CocktailGin Fizz Cocktail
06 Sept.
This is one of the most popular gin cocktails that has a number of variations. The one we make is a classic. Also, if you like to experiment, you can add an egg white. Fill a glass full of ice....
Gin Sangria CocktailGin Sangria Cocktail
19 July
Sangria is usually red, but there is a precedent for a white drink - white sangria, which is made from white wine. Put some ice in a tumbler glass. Pour the gin and sugar syrup over the ice and fill the glass with sparkling...
Gin for ConnoisseursGin for Connoisseurs
25 Mar.
The gin and tonic are mixed, add ice and liqueur. Finally, squeeze the lemon and orange into it....
Gin Fancy CocktailGin Fancy Cocktail
05 Feb.
Pour the ingredients into a cocktail glass over ice cubes. Put ice cream on top. Garnish with a cocktail cherry....
History of Chocolate, Written by the AztecsHistory of Chocolate, Written by the Aztecs
18 Oct.
When one talks about Mexican cuisine, everyone imagines the delicious corn wraps known as tortillas, the aromatic Mexican beans, the different types of chili peppers and even the insects that are still eaten by Mexicans...
The History of Rum From the Time of Columbus to TodayThe History of Rum From the Time of Columbus to Today
27 Jan.
The history of rum begins in the Caribbean islands at the time of Christopher Columbus and is very much connected with sugar and its production....
Gin and Curacao CocktailGin and Curacao Cocktail
19 July
Put some crushed ice in a mixing glass. Pour the gin and curacao over the ice and stir well. Add orange juice. Pour the gin cocktail into a chilled cocktail glass and garnish it with a rolled up orange peel. The...
Pink Gin and TonicPink Gin and Tonic
17 July
Add ice and lime slices to a chilled glass. Add the gin and tonic and give your gin and tonic a good stir. Cheers with this pink gin and tonic!...
Gin and Vodka CocktailGin and Vodka Cocktail
14 Nov.
Mix the gin, vodka and tonic with ice and pour the mixture into a chilled cocktail glass. Decorate with the lemon peel. Taste the victory with a gin and vodka cocktail....
Orange Gin and TonicOrange Gin and Tonic
26 July
Squeeze 4 tablespoons of orange juice and finely peel the peels. Pour the ice into bubble glasses - it is best, that it occupies half the volume of the glass....
Quick Pink Gin CocktailQuick Pink Gin Cocktail
03 Mar.
Put a few ice cubes and some frozen berries in a glass of your choice and stir. Pour 50 ml of pink gin and top it up with 1 1/5 cups (300 ml) of sprite. Garnish it with lemon or orange slices....
The Forbidden Fruit: The Secret History of the FigThe Forbidden Fruit: The Secret History of the Fig
22 Feb.
Bursting with aromas of fruit and vegetables, fall is the fig season. Sweet and delicious, their unique smell makes them perfect for desserts, jam or they can even be eaten raw. Full of vitamins and minerals, even...
Cocktail with Gin and VermouthCocktail with Gin and Vermouth
06 Sept.
A unique gin cocktail you must try! Put 4-6 ice cubes in a mixing glass. Add gin, dry and sweet vermouth and Benedictine liqueur over ice. Stir well and pour it into a chilled cocktail glass. An exceptional gin...
Festive Jelly Gin and TonicFestive Jelly Gin and Tonic
22 May
Put the tonic, gin, teaspoons of sugar and squeeze a few drops of lemon juice in a pot over medium heat. You can also add a few cardamom grains for more flavor....
Cocktail with Pink Gin and StrawberriesCocktail with Pink Gin and Strawberries
14 Oct.
Gin cocktail that is very quick and looks interesting. Cut the strawberries into pieces and place them in a suitable cocktail glass, add ice, pink gin and honey. Mix well and add Schweppes, cinnamon stick and black...
Cream of Pumpkin Soup with a Mix of VeggiesCream of Pumpkin Soup with a Mix of Veggies
17 Aug.
Melt the butter in a deep container and put the onions and green onions to braise for 5 min. Then add the garlic, chili peppers, tomatoes, potatoes and pumpkin. Leave the products to cook for 5 min., while stirring thoroughly...
Spicy Chicken Wings with Gin and HoneySpicy Chicken Wings with Gin and Honey
08 Jan.
Bake about 15-20 minutes, flip over and cover evenly with the rest of the marinade. Bake until they get a dark brown crust....
Chicken Breasts with Gin, Allspice and RosemaryChicken Breasts with Gin, Allspice and Rosemary
13 Aug.
Serve the meat warm with a side dish of your choice....