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LovageDangers of Lovage
Although very useful, Lovage in some cases there may have bad side effects. Contraindicated to give lovage to a child. Anyone suffering from acute nephritis is not to use lovage....
Stuffed Lamb with LovageClean, wash and salt the lamb inside and out. Leave it for 2 hours as is. Meanwhile, boil the lungs, liver, heart, intestines (washed several times) and the cleaned tripe for 30 min. Once the offal cools, cut it finely....
Traditional Fish Soup with LovageThe finished fish soup is seasoned with salt, lemon juice and extra fresh lovage to taste, as the seasoning is quite strong.
Enjoy!
This traditional fish soup with lovage is ready....
Fish Soup with Catfish and LovageBoil the catfish in a pot and add a head of onion, a stalk of celery (roughly chopped), lovage and the parsley stalks. Dice the carrot, potatoes, onion, celery stalk and parsley leaves....
Roasted Lamb with Green Onions and LovageCut the stems of the lovage finely and add them to the lamb.
Season the meat with the spices. Pour oil on top and put the dish to bake in a preheated {200 °C} oven, while stirring the meat periodically....
How to Dry Lovage?Dried lovage is only ground when used in a dish to keep the aroma from drying out....
Lovage Tea - Why Drink it?You can drink lovage tea for 3 months.
Now have a look at our delicious ideas for recipes with lovage....
Dock and Nettle Soup with RiceAdd the nettle and lovage, saute 4-5 min, then pour on 5 cups (1.2 L) boiling water.
Boil and add the rice. After 10 min. add the lovage and spearmint. Boil until the rice is ready on low heat....
What Spices are Added to Mussels?You can add tomatoes, hot peppers and lovage to the mussels.
Breaded mussels can be seasoned with parsley, salt, black pepper and lemon. Mussels can be breaded with beer or flour and milk....
Summer Fish SoupAdd the vegetables, black pepper, olive oil and lovage stem.
After another 15 minutes, add the pieces of fish and chopped lovage leaves. After 5 minutes, remove it from the heat....
Roasted Chicken Legs with BeansI arrange the cleaned and washed chicken legs in a baking pan, I season them with the spices and mustard (without spearmint and lovage)....
Boiled Frog LegsPut water in a pot with salt, black pepper and lovage.
Put the pot on the stove and boil the water.
Once the water has boiled, add the frog legs in it and boil them for 8-10 minutes.
Garnish tham as you like....
Lamb with Carrots and PotatoesAdd whole salted potatoes, chopped carrots and lovage. Top up with a little water and sprinkle with oil. Bake for 30 minutes....
Aromatic Pan-Fried SardinesSalt, lovage leaves and lemon juice are placed in the belly of the fish and left for 30 minutes to rest.
Heat olive oil in a pan and after rolling in flour fry the fish until golden....
Country-Style Chicken SoupShortly before turning the stove off, add the lovage as well. I used dry lovage but if you have fresh it'll turn out even tastier and more aromatic. Add the vermicelli to boil as well....
Fried MackerelTop it with lemon juice, pepper, lovage or other herb that you like and seems appropriate. Salt and mix it well.
Cover the tray and leave it for an hour in the refrigerator. Mix the flour and corn semolina....
Oven-Baked Mackerel with Lovage and Lemon
Oven-Baked Carp with Lovage and White Wine
Suitable Spices For Pork Shank Dishes
Baked Trout with Potatoes
Simple Crab Stick Salad with Mussels
Grandma`s Country-Style Lamb Gizzard Dish
