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Poultry Liver PâtéClean the bird livers, wash and cut them coarsely. Pour boiling water over them and leave for 6 minutes.
Then drain them and transfer them to a food processor or blender. Add the coarsely chopped bacon, eggs, milk, lemon...
19 Aug.
Marinade for PoultryPour the prepared marinade over the poultry meat and leave it to sit for about half an hour to an hour....
15 Aug.
Tips for Cooking PoultryPoultry contains more complete protein than the meat of domestic animals. Bird fat has a lower temperature of melting than beef....
23 Apr.
Classic Poulard OmeletteBeat the egg whites well with a pinch of salt and set them aside.
Grease the bottom and sides of the pan well with butter.
Make the omelette over low to moderate heat. The yolks with the cream cheese and a little salt...
30 Jan.
What Food and Dishes Go with Pinot Grigio?Pinot Grigio pairs very well with different types of poultry - it is equally good with chicken, turkey and duck. Whether the poultry is roasted, fried or stewed, it pairs perfectly with Pinot Grigio....
02 Feb.
Spicy Mango SauceThe sauce is suitable for salads with poultry and rice, as well as for spicy vegetable salads....
04 Aug.
Beer Chicken with PotatoesPeel the potatoes and cut them among the poultry.
Pour the beer, add some hot water, sprinkle with salt, curry and savory and distribute small pieces of butter....
27 Apr.
Citrus Marinade for Chicken and FishIn a wide and deep bowl, arrange a layer of fish or poultry fillets, sprinkle them with white pepper, salt and olive oil and pour the citrus juices on top....
26 Jan.
What to Eat When You Have AnemiaMeat and poultry
All types of meat, including poultry, contain heme iron. Red meat and lamb, as well as game are the best sources of the mineral....
04 Mar.
Duck Wing Tips with OnionsClean the duck wings and soak them in a marinade for poultry. Once ready, boil and debone....
13 Jan.
What Dishes Should We Add Rosemary to?This paste is smeared under the slightly raised skin of chicken or game poultry, or stuffed into small incisions made in pork, beef or lamb....
21 Apr.
Rooster with Tomato SauceArrange the poultry. Drizzle with the broth.
Cover the dish again and bake the dish until nicely browned.
Sprinkle with fresh parsley.
The Rooster with Tomato Sauce is ready....
08 July
Spices for Main DishesPoultry meat is more tasty with marjoram, pepper, paprika, curry, sage, rosemary, savory, cinnamon, ginger.
The fish is seasoned with parsley, pepper, marjoram, nutmeg, rosemary....
04 May
French Sauce with Butter and GarlicServe the French sauce with poultry, fish or roasted vegetables.
Enjoy your meal!...
29 Jan.
Cauliflower with Garlic and CreamCauliflower with garlic and cream is a great idea for a side dish for all kinds of fish and poultry.
Enjoy your meal!...
18 Jan.
Caramelized OrangesYou can use the caramelized oranges prepared in this way for both desserts and poultry dishes....
17 Apr.
How to Properly Roast Game MeatSmaller poultry such as quails, for example, can be roasted by themselves as stuffing for zucchini or eggplants, for example, or simply by being skewered....
08 Aug.
Hollandaise SauceHollandaise sauce is served with asparagus, light meats, fish and poultry....
25 Feb.
Walnut PestoThe pesto is mixed and served with pasta, salads, toasted slices of bread or even fish, poultry and roasted vegetables.
Uniquely tasty and widely applicable walnut pesto!...
18 Jan.
ChervilIn some dishes from North American cuisine, leaves of chervil are used to flavor poultry, baked on grill, fish and dishes with eggs....
24 Apr.
Pancreatitis DietThe list of high-protein products includes: fish, lean meat, soy and poultry....
06 Apr.