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Rice KernelsRice Kernels
08 Aug.
Composition of rice kernels 100 g rice kernels contain 379 calories, 89 g carbohydrate, 0.5 g fat and 3.8 g protein. Indeed familiar rice kernels are traditional Japanese Ararat crackers....
Apricot KernelsApricot Kernels
15 Nov.
Composition of apricot kernels The composition of apricot kernels is similar to that of almonds....
Biscuits with Walnuts and Apricot KernelsBiscuits with Walnuts and Apricot Kernels
28 Nov.
Sift the flour with baking powder. In the middle of it, make a well. Drop in the egg yolks (we will need the whites later). Add 1 tablespoon of grated lemon zest, oil, milk and sugar. You should get a medium hard smooth...
RiceRice
18 Dec.
Rice is one of the oldest foods known since about 5000 BC. In China, they held annual ceremonies for rice since about 2300 BC. It is believed that rice comes from India and Thailand. Rice is made popular in the West...
Bomba RiceBomba Rice
19 Sept.
When we think of Spain in culinary terms, what immediately comes to mind is paella. It is a rice dish considered a typical Spanish food by foreigners and a dish from the Valencia region for all Spaniards. The people...
Basmati RiceBasmati Rice
13 June
Basmati rice is a variety of long grain rice with thin grains and a characteristic and very aromatic taste, suitable for preparing various exotic national dishes. We can find both white Basmati rice and whole grain Basmati...
Baldo RiceBaldo Rice
18 May
Baldo is a variety of Italian rice, introduced in 1977. Today it is a well-known and very valuable rice. Its inventor, Dr. Antonio Tinarelli, created this new variety after years of research from 1952 to 1977. Baldo...
Rice FlourRice Flour
31 Oct.
Rice flour is a white or yellowish powder product that is widely used in cooking. It is obtained from rice grains, which have long been used for food purposes. Rice grains are 5 to 12 millimeters long and 2-3 millimeters...
Glutinous RiceGlutinous Rice
02 Aug.
We need to quickly clarify - this is not a rice that contains gluten! The name of this variety of rice comes from the Latin word glūtinōsus, which means sticky. This is exactly the main characteristic of this type of rice...
Carnaroli RiceCarnaroli Rice
30 July
One of the oldest grainy foods known to man is rice. This food product is very popular in all countries of the world and the recipes with rice are countless. There are different types and thousands of varieties of rice...
Arborio RiceArborio Rice
30 July
The most important thing about rice is that it is a staple food for more than half of the world's population. This impressive fact makes this culture one of the main ones in the culinary world. Its cultivation is a very early...
Texmati RiceTexmati Rice
29 July
This is probably the first time you've heard of the existence of texmati rice. And probably the name of this variety reminds you very much of another species, very popular in India and among fans of non-Indian cuisine. That's...
Pearl RicePearl Rice
29 July
Pearl rice sounds kind of regal. But what is it? This variety of rice is very common. Years ago, it could be said that this was the only rice that could be found in stores. Today it is one of many. What makes pearl rice...
Jasmine RiceJasmine Rice
29 July
Rice is one of the most common foods in the world, which has been known for 6000 years. Today it is produced mainly in Asia, but it is consumed all over the world. Rice is one of the main ingredients of the delicious Asian...
Instant RiceInstant Rice
28 July
The wide variety of types of rice can seem really huge - white rice, brown rice, blanched rice, basmati rice, jasmine rice, etc. What you probably don't know, however, is that instant rice is also available in stores...
Rice VinegarRice Vinegar
18 Mar.
Rice vinegar is an acidic-tasting liquid commonly used in cooking. Rice vinegar is used to season a wide range of dishes but fresh salads most importantly. It is produced from fermented rice or rice wine and is extremely...
Black RiceBlack Rice
18 Mar.
Black rice is a grain that was domesticated in Asia. As such it is widely used in the cuisines of countries such as China, Japan and Korea. It is also called purple rice for the shade it obtains once cooked....
Brown RiceBrown Rice
24 Mar.
Brown rice, which many call one of the diamond grain foods and breads for everyone is a very useful product whose taste has gathered many fans around the world. An interesting fact is that all types of rice began precisely...
Advantages of Brown Rice Over White RiceAdvantages of Brown Rice Over White Rice
18 Nov.
Rice is among the main food products in the world and a top food in Asia. About 2/5 cup (100 g) of this grain are enough to make anyone full for a day. Rice contains starch, which is processed quickly by the stomach...
Whole Grain RiceWhole Grain Rice
26 Nov.
Rice has been known as human food since 6 thousand years ago. Originally it was a wild species and it was later cultivated. Today, people grow it all over the world and its varieties are numerous. The beginning of all...
Round Grain RiceRound Grain Rice
02 Aug.
Rice occupies a leading position among various grainy foods in the world. Today there are about 1500 different varieties of this product and it is not just for no reason very popular and consumed. Rice is also very nutritious...
White Polished RiceWhite Polished Rice
02 Aug.
The grains of white polished rice have a smooth surface due to their method of production. They are distinguished by their transparent structure and can be of three types: long-grained rice, medium-grained rice or round-grained...
Medium Grain RiceMedium Grain Rice
02 Aug.
Many do not know the difference between different types of rice according to the type of grain. Here we will introduce you to the peculiarities of medium grain rice. It has some invaluable advantages that make it indispensable...
Long Grain RiceLong Grain Rice
29 July
Rice is one of the most popular and favorite side dishes. Without it we can not imagine a lot of different dishes: sushi, salads, soups, pilaf. Different varieties are used in their preparation and one of the most...
Spices Suitable for RiceSpices Suitable for Rice
14 Dec.
The good thing about rice is that it can be prepared in many ways and many spices can be added to it. Rice is one of the favorite foods of many of us, not only because it is so flexible and easy to prepare, but also because...