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Water PepperCollection and storage of Water pepper
The usable part of the water pepper is above ground. It is collected at the beginning of flowering - from July to August....
Antipasto of Pan-Fried PeppersPrepare 15-20 chili peppers, wash them and cut off their peppers.
At the bottom of a pot, pour a little oil (1/4 cup) and put the peppers in to braise. Add the salt and sugar....
Proper storage of eggsProper storage of eggs is extremely important, especially in the days after Easter, when there are a lot of eggs around. The issue of their storage directly affects our health.
Fresh eggs have salmonella....
Proper storage of spicesWe can find vanilla, cinnamon, nutmeg, black pepper, beans or nuts and get them ground immediately before use - so the flavor is much stronger....
Proper Storage of QuincesWhere and how long to store quinces for
The refrigerator is considered an ideal place to store quinces at home....
Advantages of Filtered WaterIf the water is not filtered, we can get sick.
Nowadays, advanced water technologies such as water filters and water filtration systems are available....
Spicy Antipasto of Fresh Chili PeppersChop the peppers in a bowl, remove only the stems.
Remove the stalks from the parsley and dill, add them to the chopped peppers.
Add the chopped green garlic and old garlic as well....
Burek Peppers with Lots of StuffingCut the peppers lengthwise from one side and open them up.
Put filling in one side and close with the other. Prepare 3 separate bowls, one with breadcrumbs, flour and eggs....
Production and Storage of PaprikaPaprika goes incredibly well with spices such as basil, ginger, oregano, cinnamon, black pepper, cumin, dill, parsley, garlic and onions.
Sweet paprika is obtained from sweet red peppers....
Vegetable Moussaka with Two Types of PeppersHeat oil in a deep pan and saute the onions, carrots and peppers. Once they soften, add the rice and saute until it turns clear. Season the dish with spices and pour about 2 cups of water in it....
Spicy Puree of Peppers, Walnuts and GarlicMash the roasted and peeled peppers with the water into a puree. Separately, mash the walnuts with the garlic.
Add the bread crumbs and finely chopped chili peppers....
Black Pepper- If you can, choose organically grown pepper, as it will not have reduced vitamin C content.
- Store black pepper in a tightly closed glass container in a cool, dark, dry place....
White PepperWhite pepper is obtained from the fruits of Piper nigrum when the peppercorns ripen completely. They acquire a red color then. They are picked and soaked in water for 6-7 days....
Cayenne PepperMethod of preparation: Melt the crushed chocolate along with the espresso in a water bath and add the butter, pepper and the two egg yolks. Mix quickly until a homogeneous mixture is obtained....
The Magical Properties of Mineral WaterMineral water has a rich content of calcium and fluoride, meaning it should be consumed most by women, children and adults. Drinking an average of 2 1/2 cups (600 ml) of mineral water per day is accepted....
PeppersThis substance makes the peppers hot to taste, creating a strong burning sensation in the mouth.
Selection and storage of peppers
Peppers are available year-round....
Chili Peppers - the Foundation of Mexican Cuisine!Here are the most popular types of chili peppers:
1. Jalapeño
This is probably the most common chili pepper and it is definitely hot. It can be consumed fresh, while if dried or smoked it's then called chipotle....
Apple Detox WaterIf desired, you can add a few leaves of fresh mint.
This is a perfect detox drink. Drink it 2 times a day.
The apple detox water is very healthy....
Mayonnaise From the Water of Boiled Beans
Appetizing Stuffed Peppers with Pieces of Meat
Roasted Chili Peppers with Lots of Parsley
Preservation and storage of fresh cabbage
Proven Benefits of Turmeric and Black Pepper Consumption
Cream of Red Lentil Soup wit Roasted Red Peppers
Chicken Rolls with a Stuffing of Eggs and Peppers
