Bonapeti.com»Articles»Types of Prosciutto
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HamItaly and its unique prosciutto are beloved worldwide.
Traditional Italian prosciutto is known as Prosciutto di Parma....
17 Apr.
ProsciuttoProsciutto is a type of ham made from a pork leg, which is marinated and aged in specific conditions, being imposed with salt and aromatic herbs....
24 Mar.
Culinary Use of ProsciuttoIn Italian culinary tradition, this type of ham is most commonly used in the preparation of appetizers and antipasti. It is not heat treated, otherwise its taste properties change....
22 Jan.
The Most Popular Italian PizzasPizza with prosciutto
As evident from the name itself, this pizza contains the "prosciutto" ham, popular in Italy, aside from tomatoes and olive oil. Italian cheese is also added, preferably Ricotta....
25 Feb.
What to Prepare with Burrata?You can pair any type of pasta with the cheese to transport yourself briefly to Italy....
28 Nov.
What Do You Know About Italian Cuisine?For example, olive oil, various types of cheese (the most famous are parmesan, mozzarella, gorgonzola and mascarpone), sausages such as mortadella and prosciutto di Parma....
25 Dec.
Combining Meat with FruitsFor example, in Italy thin slices of prosciutto are served with grapes or with figs.
Different types of fruit combine well with veal, pork, chicken, turkey, duck, lamb and mutton....
26 Jan.
What is the Difference Between Prosecco and Champagne?It goes best with meats, Asian foods with a spicier flavor, as well as prosciutto....
05 Feb.
SalviaThe most famous dish is Saltimbocca alla Romana - rolls of beef, prosciutto and fresh sage....
31 Jan.
The 10 Most Expensive Foods in the WorldIt contains lobster marinated in high-quality cognac, caviar, tomato sauce, prosciutto, smoked salmon, venison and 24 karat gold scales for decoration.
6....
12 Feb.
How to Serve a Cheese Platter?For a more attractive presentation of the cheese, you can add dried tomatoes, prosciutto, olives, ciabatta, plums, figs, pistachios to the plate....
04 Feb.
AsparagusThe taste of asparagus is complemented by wonderful Hollandaise sauce, pure butter or a slice of prosciutto....
18 Dec.