Epsom Salt
Other Food Ingredients

Epsom Salt

Epsom salt is a prized product that has a number of miraculous health benefits. In essence, Epsom salt is crystallized magnesium sulfate. Epsom salt aids against cramps, bruises and swelling because it betters circulation.


Other Food Ingredients

Other food ingredients and information on them and their composition. Storage, choice and consumption of different types of food ingredients. Uses of various food ingredients.
Other Food Ingredients - Pork LardOther Food Ingredients

Pork Lard


Pork lard is a type of fat obtained after the fat (or tallow) from a pig is subjected to heat treatment. Cooled pork lard is distinguished by a thick consistency, white color, fluffiness and light aroma.

Other Food Ingredients - BiscottiOther Food Ingredients



Biscotti are twice-baked biscuits prepared from eggs, flour and ground nuts. As a final product, biscotti are used in the composition of many other sweet temptations.

Other Food Ingredients - Potato FlourOther Food Ingredients

Potato Flour


Potato flour is a powdery product used to thicken and provide a lightness to baked goods. Potato flour is used in cooking as a thickener for baked goods and sauces. It's the most popular gluten-free alternative to wheat flour.

Other Food Ingredients - Royal JellyOther Food Ingredients

Royal Jelly


Royal jelly is a thick, white or creamy substance, with a specific smell and a sour-sweet taste. Royal jelly is a product that bees secrete to feed the queen, young worker bees and drones.

Other Food Ingredients - Palm SugarOther Food Ingredients

Palm Sugar


Palm sugar is a natural sweetener, extracted from the flowers of sugar palm. Since palm sugar is unrefined, it manages to retain numerous vitamins and minerals.

Other Food Ingredients - GlucoseOther Food Ingredients



Glucose is a water-soluble monosaccharide carbohydrate that has a sweet taste. Glucose owes its sweet taste to 5 hydroxyl groups. Besides being sweet, glucose is colorless.

Other Food Ingredients - Egg YolksOther Food Ingredients

Egg Yolks


The egg yolk is one of the 3 main parts of the egg (shell, egg white and egg yolk). Eggs are laid by female birds and reptiles. The egg yolk's color and size varies depending on the type of egg.

Other Food Ingredients - PopcornOther Food Ingredients



Popcorn is a favorite for no small number of people, while going to the movies without munching on it is unthinkable for some. On its own, popcorn is healthy, but only if made at home.

Other Food Ingredients - ArrowrootOther Food Ingredients



Arrowroot (Marantha arundinacea) is a perennial plant, whose roots are used for food, as a thickening agent and as an additive in various medicines. Arrowroot originates from the topics of South America.