Persimmon

Persimmon

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Persimmon (Diospyros kaki) is a plant of the Ebenaceae family, Diospyros genus is an exotic fruit that is probably one of the most cold-tolerant subtropical fruit plants. It is amazing that at rest the fruits can...

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Origin of persimmon

The Holy Fruit - Japanese Persimmon

The Holy Fruit - Japanese Persimmon

24.10.2014 

quantities in our diet. The recommended dose is 1 Japanese persimmon daily. The health benefits from Japanese persimmons are diverse. In the past, it was use used to treat scurvy, colds and cough. Japanese...

Original Imambayalda

Original Imambayalda

07.10.2013 

Cut the eggplants in slices, sprinkle them with salt and after they stand for 1 hour, rinse and dry them. Roll them in flour and fry them in preheated oil. Separately, fry the finely chopped onions and carrots. Once...

Original Turkish Sponge Cake

Original Turkish Sponge Cake

15.03.2017 

It's best to make the syrup first so that it has time to cool. Mix the water and sugar and let them come to a boil. Boil the syrup for 5 min. on moderate heat, add the lemon, cut into slices, and boil another 3 min...

Original Greek Salad

Original Greek Salad

24.03.2013 

In a large bowl, combine the sliced tomatoes, cucumber slices, onion crescents, circles of pepper, diced cheese and gently mix them. Sprinkle the top with olives and capers. Beat the olive oil, wine vinegar, and add...

Ratatouille – the Original Recipe

Ratatouille – the Original Recipe

22.10.2013 

Wash all the vegetables and cut them into slices. In a pan, fry the eggplants first, then the peppers, tomatoes, onions, zucchini and garlic. Then season them with salt and other spices. Fry the vegetables for about...

The Original Hummus Recipe

The Original Hummus Recipe

28.08.2013 

Clean the chickpeas and soak them in water for 24 hours until they are swollen double. Transfer to a baking dish and spread it out, cover with a cloth and leave to germinate for 2 days. Be sure to rinse it with water and...

Original Greek Moussaka

Original Greek Moussaka

19.05.2013 

Cut the eggplant into slices, wash without peeling them and fry them in oil until soft. Fry chopped onions in butter. Stew tomatoes and blend them. In a well- greased pan, stack, eggplant minced meat and onion, each...

Original Pizza Dough

Original Pizza Dough

06.03.2017 

Stir together the yeast and half the warm water until the yeast dissolves. Leave it aside to rise for about 15 min. or until it starts to look like a cream and is ready. Put the sifted flour and salt in a bowl, make a...

Original Tripe Soup

Original Tripe Soup

28.04.2014 

Wash and clean the tripe. Boil in a pressure cooker for about 50 minutes after it comes to a boil, or a little more. If you do not have a pressure cooker, cook it in a regular pot for about 3 hours or until well softened...

Original King`s Sauerkraut Rolls

Original King`s Sauerkraut Rolls

22.03.2017 

Chop the ingredients, excluding the sauerkraut leaves, and mix them with the spices. Wrap the resulting mixture in the sauerkraut leaves. Finely chop the middle part of the cabbage and season with oil, black pepper...