Marinated Grilled Mackerel

30/04/2013
"Looking for a lunch partner. Wanna come?"
Preparation15 min.
Cooking25 min.
Тotal40 min.
Servings2-3
Cook
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Ingredients

  • mackerel - 1 big fish
  • for the marinade
  • water - 3 1/3 tbsp (50 ml)
  • olive oil - 1/5 cup (70 ml)
  • soy sauce - 2 tbsp (30 ml)
  • lemons - juice of 1 lemon
  • black pepper
  • salt - salt to taste
  • tomato paste - 1 tsp thick

Preparation

Wash and clean the mackerel viscera and fins. All products for the marinade are mixed well.

Preheat a greased grill. Soak each mackerel in the marinade for a while before you throw it on the grill.

Grill the mackerel on both sides. When flipping them over, be careful not to crush them. Serve the grilled mackerel with a side of fries or other vegetables.find similar recipes here

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