Homemade Cake with Three Layers

24/02/2013
Ivelina Asenova
fromIvelina AsenovaNovice
"We`ve long been convinced that we`re just not going to be able to find any cakes tastier than homemade ones!"
Preparation30 min.
Cooking60 min.
Тotal90 min.
Servings14
Cook
Be the first to cook this recipe
  • Views148
  • Views per month1
  • Views per week0
  • Rating3.7 out of 5

Ingredients

  • eggs - 6
  • sugar - 2 1/2 cups
  • oil - 1/2 cup
  • yogurt - 1 cup
  • baking soda - 1 tsp
  • vanilla - 3 packs
  • flour - 3 1/2 cups
  • starch - 1 - 2 packets for the cream of your choice
  • walnuts - ground, optional
  • for the syrup
  • water - 1 1/2 cups
  • sugar - 6 tablespoons

Preparation

Beat the eggs with the sugar to graying and add the yogurt, baking soda and all the other products for the cake layers to it.

Divide the mixture into three and bake the three layers on baking paper.

You can color one of them with cocoa or baker's food coloring. Prepare a syrup from 1 and 1/2 cups water and 6 tablespoons sugar by boiling them on the stove.

Make the cream. Place 1 layer in the tray, syrup it, put cream and repeat with the remaining layers.

Cover the top with cream on all sides and decorate as desired. I used pudding for mine.find similar recipes here

5 1
4 0
3 2
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories