How to make
Mix ingredients and add 2 pinches of sugar and salt.
Add about 2 tablespoons of milk.
Mix together a soft dough that is allowed to rise before putting it in the pan.
Quick Self Raising Dough
25/02/2013
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Preparation
30 min.Cooking
35 min.Тotal
65 min."Every pita begins its life as a dough but the tastiest pitas are made from quick-rising dough."
Ingredients
- flour - 2 2/3 cups (630 g) (high gluten)
- water - 1 1/2 cups (370 g)
- yeast - 1 4/5 tsp (9 g)
- sugar
- salt
- milk
- olive oil
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