Hummus

Rosi TrifonovaRosi Trifonova
Guru
2k1032205
Maria Kostoff
Translated by
Maria Kostoff
Hummus1 / 6
25/02/2013
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Preparation
15 min.
Тotal
15 min.
"A marvelous starter that goes best with warm country-style bread!"

Ingredients

  • chickpeas - 1 can
  • tahini - 2 tbsp
  • lemon juice - 3 tbsp
  • garlic - 1 clove
  • paprika - 1 tsp
  • salt
  • cumin
  • black pepper
  • olive oil
  • parsley
measures

How to make

Put the drained chickpeas, tahini, lemon juice, garlic and spices in a blender or mixer bowl and blend.

If the mixture is too dry, add a little juice from the can or a little yogurt.

Spread it out into a thin layer on a serving plate, sprinkle with olive oil and chopped parsley and garnish with slices of lemon and tomato.

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