Lamb Soup

10/03/2013
Violeta
fromVioletaNovice
"A Lamb Soup that warms the soul!"
Preparation15 min.
Cooking60 min.
Тotal75 min.
Servings4-5
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Ingredients

  • lamb - 14 oz (400 g)
  • potatoes - 2
  • tomatoes - 2
  • green onions - 3 bunches
  • parsley - 2 roots + 1/2 a bunch
  • black pepper - 10 grains

Preparation

Cut the meat and put it in 8 cups (2 liters) of cold water. Boil until soft.

Add salt, black pepper, grated parsley root and potatoes, along with the finely chopped onions.

Finally, add the chopped tomatoes. Boil the soup until done and serve sprinkled with finely chopped parsley.find similar recipes here

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