How to make
Put the chops in a baking pan along with the tomatoes, olive oil, spices and lemon juice.
Bake uncovered for 1 hour 30 minutes. This dish is usually served with French fries.
Roasted Lamb Cutlets with Tomatoes
30/04/2013
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Preparation
15 min.Cooking
90 min.Тotal
105 min.Servings
4-5"A dream dish - just put everything in the oven dish and bake."
Ingredients
- lamb cutlets - 2 lb (1 kg).
- olive oil - 4/5 cup (200 ml).
- tomatoes - 26.5 oz (750 g) canned
- lemons - 1/2
- black pepper
- salt
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