Ammonia Crackers

Rosi StoyanovaRosi Stoyanova
Guru
1k14101
Maria Kostoff
Translated by
Maria Kostoff
Ammonia Crackers
15/03/2013
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Preparation
25 min.
Cooking
20 min.
Тotal
45 min.
Servings
20 to 25 pcs
"Easy to make and very delicious - the perfect recipe for busy homemakers."

Ingredients

  • eggs - 4
  • sugar - 1 cup powdered
  • butter - 1 cup
  • ammonia soda - 1 tsp
  • lemons - 1
  • flour
measures

How to make

Beat the butter into foam. Add the sugar and eggs one at a time. Sprinkle with grated lemon peel. Add flour which has been mixed with the ammonia soda.

Knead dough. Roll it into a sheet 1 cm thick.

Shape the biscuits and cut it into desirable shapes. Smear with an egg, sprinkle with sugar and bake in a moderate oven.

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