Royal English Breakfast

15/03/2013
from Efrosiya
"Its time for the most affluent English breakfast"
Preparation10 min.
Cooking15 min.
Тotal25 min.
Servings1
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Ingredients

Preparation

Heat some olive oil in a pan and fry the eggs sunny side up and leave them a little soft. Season them with salt, a little pepper and a pinch of turmeric.

Remove the eggs, place them on a plate and place the pieces of bacon in the same pan, to braise on both sides. Add them to the plate.

Serve the breakfast with two well-toasted slices of bread and a sprig of fresh celery.
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