Fragrant Spring Soup

Rosi TrifonovaRosi Trifonova
Guru
2k1032205
Maria Kostoff
Translated by
Maria Kostoff
Fragrant Spring Soup
28/04/2013
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
2-4

Ingredients

  • onions - 1 bunch
  • parsley - 2 links
  • mint - 1 bunch
  • flour - 2 tbsp
  • oil - 2 tbsp
  • eggs - 2.
  • yogurt - 4 tbsp
  • salt
measures

How to make

Chop the onions, parsley and mint, drop them into boiling salted water.

After 10 - 15 minutes, fry the flour in fat, dilute the roux and pour it into the broth.

Boil for another 5 to 10 minutes and stabilize with the eggs and yogurt.

Rating

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