Rustic Pie

EfrosiaEfrosia
Jedi
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Maria Kostoff
Translated by
Maria Kostoff
Rustic Pie
14/04/2013
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Preparation
25 min.
Cooking
25 min.
Тotal
50 min.
"A surprisingly large number of people choose to live in the cities. Don`t they know that the tastiest phyllo pastries are made out in the country?"

Ingredients

  • milk - 2 cups (500 ml.)
  • yeast
  • eggs - 4.
  • salt - 1 teaspoon
  • flour - enough to make a
  • feta cheese - 9 oz (250 g)
measures

How to make

Mix the flour, yeast, one egg, milk and salt, make them into balls. The balls are left to stay for 20 minutes.

From each ball is made a crust and that is dabbed with oil. Filling is made with 3 eggs beaten with and fragmented cheese.

Distribute filling to all layers, this is then rolled up and arranged in a circle in a baking dish, it starts from the middle of the tray.

Sprinkle the top with oil and bake until golden at 360°F (180 °C).

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