Fantasy Biscuit Cake

24/04/2013
Efrosiya
fromEfrosiya Novice
"This biscuit cake is among our top cakes. Light, easy and delightfully delicious. Thanks to Efrosia for this incredible recipe."
Preparation25 min.
Cooking25 min.
Тotal50 min.
Servings10
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Ingredients

  • biscuits - 4 packs round, 2 white + 2 dark or others
  • walnuts - 4/5 cup (200 g) chopped
  • milk - 6 1/5 cups (1.5 l)
  • starch - 2 packets of vanilla
  • bananas - 2 - 3
  • eggs - 3 egg whites
  • salt - 1 pinch

Preparation

Boil the milk, sweeten it with sugar to taste and dissolve the starch.

Leave the prepared cream to cool slightly and carefully add the beaten whites to it. In a round tray, pour some of the cream, arrange a line of light biscuits, a line of sliced bananas, sprinkle with walnuts and continue with a line of dark biscuits, cream and so on in this order.

Top the cake with plenty of cream, sprinkle with crushed walnuts and leave for 3 hours before serving.find similar recipes here

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