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Easy Fritters with Eggs

Rosi TrifonovaRosi Trifonova
Guru
2k1032205
Maria Kostoff
Translated by
Maria Kostoff
Easy Fritters with Eggs
04/05/2013
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
"If you make a dozen of these fritters, you can call them whatever you like."

Ingredients

  • milk - 4/5 cup (200 ml.) or use water
  • sugar - 1 tsp
  • baking soda - 1/2 tsp
  • eggs - 2
  • salt
  • flour
measures

How to make

Knead the products into a medium soft dough, which you're able to roll out. Roll out a sheet about 1/4 (4-5 mm) thick.

Cut it into rings or diamonds and fry them in hot oil. Once fried, you can sprinkle them with powdered sugar.

Rating

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