How to make
Cool and slightly sweetened tea is poured into glasses with a few pieces of ice.
The diced fruit is sprinkled with rum and left to stand for a short time, then spread evenly in each cup of tea. The addition of a little cream makes the drink more enticing.
This is recommended more for parties, but it can be done at home. Consumed ice cold, it can optionally be diluted with carbonated water.
