How to make
Peel the garlic and leave it for five minutes in hot water. Cut it into large pieces.
Peel it and cut the mushrooms into slices. Stew for 10 minutes with butter and garlic.
Add lemon juice, salt and pepper.
Mushrooms with Garlic
25/04/2013
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Preparation
10 min.Cooking
15 min.Тotal
25 min.Servings
2-3"Just turn the stove on. This is a starter that literally cooks itself."
Ingredients
- mushrooms - 17.6 oz (500 g) fresh
- garlic - 24 cloves
- oil - 4 tbsp
- lemon juice - 1 tbsp
- salt
- black pepper
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