Ice Cream with Yogurt and Biscuits

16/04/2013
Rossini
fromRossini Novice
"The dessert kids love most - homemade ice cream with yoghurt and biscuits."
Preparation20 min.
Тotal20 min.
Servings2-4 pcs.
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Ingredients

  • cream - 1 small pot of sour
  • milk - 2 cups high percentage
  • yogurt - 1 cup
  • chocolate - about 4/5 cup (200 g) liquid
  • vanilla - 2 powders
  • biscuits

Preparation

Mix sour cream with yogurt, vanilla and milk and beat well. Stir half of the mixture with the liquid chocolate. Crumble about 2 tsp (10 g) biscuits.

Mix them into a brown and white mixture. Into a suitable freezing container, pour some white, then brown and stow in the freezer. Serve it scooped- up in the shape of balls and sprinkle with some crushed cookies.find similar recipes here

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