Chocolate Snow Biscuits

06/01/2014
Ivanfrom Ivan
"If only these chocolate biscuits could rain like snow."
Preparation30 min.
Cooking12 min.
Тotal42 min.
Servings60
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Ingredients

  • oil - 1.2 cups
  • chocolate - 3.5 oz (100 g) melted
  • sugar - 2 cups
  • vanilla - 2 powder packets
  • eggs – 4
  • flour - 2 cups
  • baking powder - 2 tsp
  • salt - 1 pinch
  • powdered sugar - for rolling

Preparation

Mix the oil with the chocolate and sugar, add the eggs one at a time and blend the mixture with all the other products without the powdered sugar.

Place the mixture, covered with transparent foil, in a refrigerator for 4-5 hours. Heat the oven. Scoop the dough with a spoon, shaping balls and rolling them in powdered sugar.

Arrange the biscuits in a pan with baking paper, 1 1/4″ (3 cm) apart. Bake for about 10-12 minutes.find similar recipes here

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