Easy Apple Strudel

28/08/2013
Ivanfrom Ivan
"With puff pastry to the rescue, even beginner cooks can quickly and easily make an appetizing strudel."
Preparation25 min.
Cooking50 min.
Тotal75 min.
Servings10
Cook
Be the first to cook this recipe
  • Views512
  • Views per month2
  • Views per week0
  • Rating4 out of 5

Ingredients

  • puff pastry - 1 package
  • apples - 2 – 3
  • walnuts - 2/5 cup (100 g)
  • raisins – 2/5 cup (100 g)
  • sugar - 2 - 3 tbsp
  • cinnamon - 1 tsp
  • egg – 1
  • powdered sugar

Preparation

Peel the apples and cut them into cubes. In a bowl, combine the apples, walnuts, raisins, sugar and cinnamon and mix well. Once the puff pastry loosens up, take one sheet, coat the edges with the egg whites.

In the middle, put half of the mixture and roll it up. Spread the top with egg yolk. Repeat with the other sheets of puff pastry. Bake in a preheated 428°F (220 °C) oven, then reduce to 392°F (200 °C) for about 40-50 minutes.

Sprinkle the baked strudel with powdered sugar.find similar recipes here

5 1
4 2
3 1
2 0
1 0
Give your rating:

Comments

Be the first to comment

Top recipes

Tastycraze.com on Facebook

More from categories