Bonapeti.com»Recipes»Vegetable Dishes»Healthy Pizza with an Egg Crust

Healthy Pizza with an Egg Crust

MonikaMonika
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Healthy Pizza with an Egg Crust
20/08/2013
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
1
"The things a person does out of love for pizza, even eating a healthy version of it."

Ingredients

  • eggs - 5
  • peppers - 1
  • tomatoes - ketchup or tomato paste to taste
  • carrots - 1
  • cheese - 7 oz (200 g)
  • oil - or olive oil
measures

How to make

Beat the eggs into an omelet and pour them into a medium-sized baking tray greased with oil (olive oil). Bake in the oven for 15 minutes at 390°F (200 °C).

In the meantime, cut the peppers and carrots, crumble the feta cheese. Once the eggs are ready, take them out and top with the chutney (tomato paste). On top, arrange the peppers and carrots, and finally sprinkle with feta cheese.

Bake for 10 minutes more.

Rating

4.3
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