Bonapeti.com»Recipes»Desserts»Cakes»Biscuit Cake»Homemade Biscuit Cake

Homemade Biscuit Cake

EfrosiaEfrosia
Jedi
2k1411265
Homemade Biscuit Cake
Image: Elitsa
1 / 2
29/01/2014
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
4-5
"Theres nothing better than homemade food, so we made this extravagant homemade biscuit cake with lots of cream"

Ingredients

  • biscuits - 2 packs, plain
  • starch - 1 pack, by choice
  • sugar - 7 tbsp
  • chocolate - or chocolate sprinkles
measures

How to make

Bring water to a boil and then add the starch and sugar. Stir to thickening.

In a bowl, arrange biscuits and pour some of the starch mixture in, repeat until you run out of biscuits. Top the biscuits with a little melted chocolate.

Wait for the biscuits to soften in the hot starch. It is then ready for consumption.

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest