How to make
Combine the eggs, flour and milk and mix. Mash the bananas and along with 3 spoons of chocolate, mix them with the dough. Finally, add the vanilla.
Pour thus obtained mixture into a pre-coated with vegetable oil tray (or cake form). Bake at 300°F (150 °C) until ready.
After removing, while still hot, smear it with the remaining chocolate and sprinkle with coconut flakes. Optionally, you can sprinkle it with powdered sugar.
