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Easy Biscuit Cake with Nuts

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Easy Biscuit Cake with Nuts1 / 4
14/05/2014
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Preparation
20 min.
Cooking
7 min.
Тotal
27 min.
Servings
6
"Want something sweet? This easy and economical biscuit cake is just for you"

Ingredients

  • biscuits - 2 - 3 breakfast packs
  • pudding - 2 - 3 packs
  • milk - 6 1/5 cups (1.5 l), for the pudding
  • walnuts - 2/5 cup (100 g), by choice
measures

How to make

In a pot, heat the milk, add the pudding, which has been dissolved for about 4-7 minutes in advance.

Quickly put on a layer of biscuits, pour in a little of the pudding and so on until out of products. Everything needs to be done quickly because the pudding will not remain liquid for long.

Allow to rest for 15-20 minutes. Finally, sprinkle with walnuts or cocoa.

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