Diet Cake

24/01/2014
Ivanfrom Ivan
"I bet you never would have thought there was such a thing as dietary and healthy cakes but such a miracle does exist. Check it out for yourself"
Preparation30 min.
Тotal30 min.
Servings8-10 pieces
Cook
Be the first to cook this recipe
  • Views476
  • Views per month2
  • Views per week0
  • Rating-

Ingredients

  • biscuits - 1 package plain, large
  • butter - 2/5 cup (100 g)
  • honey - about 1 cup
  • yoghurt - 1 large cup of strained
  • cottage cheese - 10.5 oz (300 g)
  • oats - 4/5 cup (200 g)
  • water - 1 cup (220 ml) hot
  • fruits - by choice
  • coconut flakes - 4 tablespoons

Preparation

Soak the oats and coconut flakes in hot water until they swell and absorb all the liquid. If they are still hard, add a little more water.

Beat the cottage cheese with the yoghurt and honey, until you get a smooth cream. Grind the biscuits to crumbs and mix them with the butter into the swollen oats.

In an appropriate tray, place part of the mixture with biscuits and oats as a base layer, pressing it well. Apply the cream on top. Make a second layer of oats and cream again.

Between the layers, place sliced or whole soft fruits of your choice. Top with fruit and sprinkle with 2 tablespoons of coconut flakes. Put the cake for 3 hours in the refrigerator before serving.find similar recipes here

0
0 votes
5 0
4 0
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories