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Stew with Potatoes and Chicken

EfrosiaEfrosia
Jedi
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Stew with Potatoes and Chicken
23/09/2013
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Preparation
20 min.
Cooking
50 min.
Тotal
70 min.
Servings
6-8
"I`m gonna make you a tasty, aromatic, colorful stew, come on over and don`t forget to like the recipe."

Ingredients

  • chickens - 1 large
  • onions - 3 heads
  • oil - 3 tbsp
  • peppers - 2
  • tomatoes - 1 cup tomato paste
  • potatoes - 17.5 oz (500 g)
  • chicken broth - 3 cups
  • salt
  • black pepper
  • flour - 1 tbsp
  • red pepper - 1 tbsp
  • savory - 1 tsp
measures

How to make

Debone the chicken, which you will use for stewing. Cut the onions and peppers and sauté them in oil and some water. Once the vegetables are soft, add the sliced chicken and fry until browned.

Season with spices and add a tablespoon of flour. Stir well, add tomato paste and 3 cups of chicken broth and simmer for about 20 minutes.

Then add the diced potatoes and boil the potato stew with chicken until ready. Serve sprinkled with savory.

Rating

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