Easy Puff Pastry Sweets with Jam

27/09/2013
Ivan
fromIvanNovice3990
"An outstanding idea for a family breakfast that we couldnt wait to share with you "
Preparation15 min.
Cooking10 min.
Тotal25 min.
Cook
Be the first to cook this recipe
  • Views156
  • Views per month5
  • Views per week2
  • Rating5 out of 5

Ingredients

  • puff pastry - 17.5 oz (500 g)
  • jam
  • powdered sugar

Preparation

Cut the puff pastry into squares (each side about 3 1/2″ (9 cm)). Make a small cut on each square - about 2 inches - from the outside corners going toward the inside.

In the middle, place jam that is not too runny. Bake in a preheated 428°F (220 °C) oven for about 10 minutes.

Remove from the oven, sprinkle with plenty of powdered sugar. Serve and enjoy.find similar recipes here

5 4
4 0
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories