Red Beet Salad

10/09/2013
"For a slim figure, healthy skin and a good mood, be sure to eat this tasty salad with beetroots as often as you can!"
Preparation25 min.
Cooking60 min.
Тotal85 min.
Servings3
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Ingredients

  • beetroots - 17.5 oz (500 g)
  • nuts - 10
  • pickles - 3
  • garlic - 5 cloves
  • mayonnaise - 3 tablespoons

Preparation

Boil the beets. When cool, peel and grate them. Then you leave them for about 5 minutes to drain.

To the grated beets, add the pickles that you've cut into small cubes, the chopped nuts, crushed garlic and mix it all with the mayonnaise.find similar recipes here

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