How to make
Knead the minced meat with 2 eggs, soaked and drained bread and spices. Coat the bottom of a small pan with oil and then chutney.
Spread the minced meat and sliced mushrooms on top of the chutney. Distribute the second half of the minced meat and put 1 egg in.
Put it to bake, then sprinkle it with grated cheese and return it in the oven to bake finished.
